Kuti uwane kukohwa kwakanaka kwema strawberries gore roga roga, zvakakosha kuibika nguva dzose, anenge makore ose emakore 3-4. Kuchinja kwenzvimbo kunongodikanwa, sekunge nguva iyo michina yezvakakwana yevhu ichipera, zvirwere nezvirwere zvinowedzera mairi. Mukuwedzera, kwegore rechina tsvina dzemaspuresi dzinenge dzakwegura, kukura kunomira uye, semigumisiro, zvibereko zvinoderera.
Ndezvipi zviri nani kutsvaga sitirobheni?
Mazwi ekushandiswa kwegorosi inogona kusiyana, zvichienderana nemamiriro ezvinhu, inogona kuitwa mumatsutso, mavhuro uye kunyange muzhizha. Kana ukasarudza kutumira sitirobheni muchitsime, nguva yakanakisisa yeiyi ichava kutanga kwaApril. Kana iwe ukabata kusvika pakati paApril-kutanga kwaMay, kukura kwebwenzi kuchaderedzwa, uye zvibereko - zvishoma.
Kuwedzerwa kwezhizha kwakanakisisa kunoitwa munaJuly kana August, kusarudza zuva iri rine makore. Mushure mekudyara vana vaduku sitirobheri vanofanira kunge vaine shaded uye vanovapa mvura yekudiridza. Kuchengetedza kuti pasi haisi mumiriri wakaoma, nzvimbo yekugara inofanira kuiswa.
Asi nguva yakanakisisa yekusimbiswa kwegorobber is autumn. Mamiriro ekunze anofarira - zuva harina kupisa, uye mvura inogara yakakwana inoita kuti kuderedza miitiro yekuchengeta michina minuku. Vazhinji vanotanga varimi vemorija-varimi vemoriro vanofarira kana zvichibvira kudzorera sitirobheni mukuwa? Nguva yakanakisisa ndeyemazuva makumi maviri mapfumbamwe asati apera, asi zvinogona kuva zvakaoma kufungidzira, saka iwe unogona kutanga panguva ipi zvayo yakakodzera kubvira pakupera kwaAgust, uyewo kusarudza chine gore uye zviri nani kunyange zuva remvura.
Zvakanyatsojeka sei kuisa sitirobheri mumatumba?
Kutanga iwe unoda kuziva nzvimbo yekushandura. Vakawanda vari kushamisika kana zvichikwanisika kuisa sarberries mukuvhura mushure mimwe michero yemunda. Chikamu hachisi chido chekuisa strawberries munzvimbo yaitamate, kabichi, makomkomesa, mbatatisi, uyewo raspberries - majiroji ane zvirwere zvakasiyana . Zvingava zvakanaka kudyara mabhasi matsva munzvimbo iyo mazai akakura: pezi, nyemba, pamwe neeiii, chibage, mbeu, parsley. Paunenge uchigadzira ivhu, iwe unofanirwa kuve nechokwadi chokuti hapana mavanga eMeyi anogadzira mutsara kana mambure - aya ndiwo vavengi vanotyisa zvikuru veSrobberry.
Iyo ivhu inofanira kunge yakagadzirirwa mwedzi miviri isati yatanga kusarudzwa. Zvinofanira kuidzika, kubvisa masora nemidzi, uye wozoita manyowa. Kwemita 1 unofanirwa kutora:
- humus - 4 kg;
- superphosphate - 40 g;
- munyu we potassium - 20 g.
Zuva risati rasvika, nzvimbo yakagadzirirwa inofanira kunyatsodururwa.
Zvadaro, unofanirwa kugadzirira zvakasara. Makore matsva ane makore mana haafaniri kutitongesa, zvisingatauri zvibereko. Zviri nani kutora zvinomera zvakanaka, nekuti hazvirevi zvibereko zvegore rokutanga. Unogonawo kudyara mabhasi wegore negore akakurira kubva kumabharubu ekutanga - ane zvakanyanyogadzirwa
Vamwe vashandi vekurima vanokurudzira kuvhara midzi yeinenge yechina yehurefu. Mushure meizvozvo, inofanira kuiswa mumusanganiswa wemuriwo, ivhu nemvura uye kuisa mumitsara iri kure ne25 cm kubva kune mumwe. Nharaunda iri pakati pemitsara inenge inenge 60-80 masikati. Mushure mekutengesa munda wegadheni muvhuni inofanira kunwisa uye kudimbiswa ne peat, sawdust kana zvimwe zvakasarudzwa.