Chikumbiro chigadzirwa chegorosi chine miti yakasvibirira kana gwenzi rine michero mishoma inounganidzwa mubrasi kwezvikamu zvisere kusvika gumi. Ichi chibereko chine nyama yakatsvuka yemavara uye ruvara runonakidza nehutema. Zvinhu zvinobatsira zveMiddle German neJapan zvakazivikanwe kunyange kupfuura makore 1000 BC, asi kunyange nhasi zvibereko zvayo zvinowanzoshandiswa kurapa zvimwe zvirwere uye kudzorera utano.
Chii chinobatsira loquat?
Iko makemikari emuloquat akafanana neapuro. Muzvibereko zvemuti uyu pane:
- shuga;
- michero acid;
- provitamin A;
- tannin;
- vitamini C, PP uye P;
- pectins;
- phytoncides;
- kunhuhwirira zvinhu.
Asi iyo inobatsira yemadhidhi makadhiinally yakasiyana nemishonga yemapuro. Ichi chibereko chinoshandiswa kurongedza kudya, pamwe chete nezvirwere zvakasiyana-siyana zvemukati. Iyi haisiyo chete chinhu chinobatsira loquat. Inowanzoshandiswa kugadzirisa zvinokonzera kupisa mumhepo: inobatsira kufema, kunoderedza kufema kwekufema, kukwezva kwenguva refu uye kuchenesa mapapu emapurisa.
Chibereko chiduku chisina kuibva chine chigadziro chekugadzirisa, uye mapira e medlar yakakwana anonyanya kuzivikanwa nekuda kwechirairo chayo. Uyezve, zvitsva zvinotorwa zvinodyiwa nevaya vanoda kuchenesa muviri wehupfu. Kushandisa medlar kunowanikwawo mukuti inogumisa renal colic uye inobatsira kurwisa urolithiasis.
Kuporesa dzimba dzemarlar hazvirevi chete mumichero, asiwo mashizha emuti uyu. Kubva kwavari vanogadzira zvinyuchi uye zvinotapira, izvo zvinoderedza chirwere, chirwere chechirwere uye zvinoputira mumugwagwa wepamusoro wekupumha. Iyo inonyanya kukosha kumakumbo uye varwere vane hutachiona, sezvavanoderedza huwandu hwe "zvinokuvadza" cholesterol, bvisa munyu kubva mumuviri, kuisa mutsauko weropa, kudzivirira kusakara kwenguva refu uye kudzivirira kuitika kwekurwadziwa kwemoyo nekurova.
Kushandiswa kwe medlar
Kazhinji kacho, chibereko chinodyiwa chitsva kana kubikwa nejamu, jams, jisi, compotes kana syrups. Asi kuti ushandise zvinhu zvakakosha zveloquat gore rose, unogona kugadzirira kubva kune michero uye doro tincture. 5 michero yakafukidzwa pamwe nemakomba, kuwedzera 2 maspuni euchi uye 100 g (28-degree rice vodka). Iyo musanganiswa yasara kwemazuva mashoma, uye zvino inonongedzwa.
Kubva kumashizha e medlar iyo iri nyore kugadzirira decoction. 1 tbsp. Spoons yezvigadzirwa zvinodururwa mu 200 ml yemvura inodziya uye yakabikwa kwemaminitsi mashanu.
Pamba, unogona kugadzira masikisi nemasikirisi emvura, izvo zvichaita kuti ganda rechiso rive rakajeka, rinotyisa uye rinopenya. 40 g yejusi inofanira kusanganiswa nehuwandu hwemaspire asina ganda, 1 tsp. mafuta omuorivhi uye kuwedzera 1 tbsp. l. fatty cream uye soy flour. Iyo yakagadzirwa yakagadziriswa inofanira kushandiswa kuvhara yepineni neyekucheka kwemuromo nemaziso, uye kuisa pachiso. Mushure maminitsi gumi nemashanu, masikisi anogona kushambidzwa.
Contraindications kune medlar kushandiswa
Pasinei nekushandiswa kwe medlar, munhu haafaniri kudya michero yawo, kunyanya avo vari vashoma, avo vanoti:
- peptic ulcer yemudumbu kana duodenum ;
- kuvhiringidza maitiro mu pancreas;
- gastritis ne high acidity.
Nezvirwere zvinorondedzerwa pamusoro apa, hazvireviwo kunwa jisi kana waini kubva mumarlar, asi pano jams kana jams mudiki zvingakwanisika kugadziriswa.
Vachinyatsoziva, vanotaurira chikafu mukati mekudya kwevana. Izvozvo zvinogona kukonzera kugadzirisa, saka unofanira kutanga uidya chete 1-2 zvidimbu pazuva.
Kana ukasarudza kushandisa zvinhu zvinobatsira zve medlar mumusha wekodetology, zvino yeuka kuti nenzira idzi, zvakare, pane zvinopesana: mavanga akazaruka, zvirwere zvinoputika, couperose uye eczema. Uye mumwaka wechando mushure mekushandisa maski iwe haugone kubuda pakarepo.