Kucheneswa kweropa, kunoitwa kumba uye kushandiswa kwemishonga yevanhu, inogona kuva yakabudirira zvikuru. Chinhu chikuru ndechokutevera mitemo uye kuva nechokwadi chokuti zvikamu zvezvinodhaka hazvipindirani kwauri.
Nzira yekuita sei kuchenesa ropa kumba?
Kuchenesa pine nendira
Zvisungo:
- Zvitsva pine mishonga - 1 kapu;
- mvura - 2 makapu.
Kugadzirira uye kushandiswa
Zvinhu zvakasvibirira zvinodururwa nemvura uye zvinopisa pamusoro pemhepo inopisa kwemaminitsi gumi. Mushure meizvi, mudziyo unobviswa mumoto, wakavharwa uye wakasara kwemaminitsi makumi maviri. Iyo inokonzerwa yakasvibiswa uye hafu yekapu inodha kaviri pazuva pakati pekudya.
Kuchenesa ropa nemishonga pamba
Zvisungo:
- juice yezvipfungwa zve celandine - 1 l .;
- doro - ΒΌ litere.
Kugadzirira uye kushandiswa
Zvisungo zvinosanganiswa uye zvakachengetwa mugivha yakasimba yakavharwa girazi. Pazuva rokutanga, kunwa teaspoon yemishonga, mune kuwedzera kunotevera kuyerwa kwepunikioni. Sezvo celandine ine kanyanyisa kaviri, kurapwa kunoitwa kwevhiki mbiri, mushure mezvo zvinokurudzirwa kutora kwevhiki imwechete kupfuurira uye kupfuurira mberi.
Hazvisiko kuti tishandise kune nzira dzakadaro, zvinoita kuti tive nekuchenesa kwakanyanyisa kubva kunhuwa uye matongo. Kuti uite izvi, unofanirwa kunwa 50 mL karoti itsva zuva nezuva.
Kana zvakakosha kuchenesa ropa mushure mekudzivirira, zvinokurudzirwa kuti uende kune rubatsiro rwetettle.
Kuchenesa ropa kubva kunwa doro kumba
Zvisungo:
- dry nettle - st. l;
- mvura yakabikwa yakawanda - 200 ml.
Kugadzirira uye kushandiswa
Mafuta akaomeswa anonyoroveswa nemvura yakanwa uye anodha saiye. Kana paine pasina kupesana, zvinokwanisika kuchenesa ropa munharaunda yehaangover nechinwiwa ichi nguva dzose.
Zvakanaka nokuda kweizvi mamiriro akakodzera recipe achishandisa juniper, onion husks uye dogrose.
Iropepeti yemukaka
Zvisungo:
- mvura - 1 l;
- matavi emujuniperi - zvidimbu zviviri;
- eonic husks - kubva kumakona mana makuru;
- Wakadzika muhudyu - 3 tbsp. l.
Kugadzirira uye kushandiswa
Izvo zvinoshandiswa zvakaderera, zvakadururirwa mumvura uye zvakabikwa kwemaminitsi gumi. Gadzirira mishonga pachikumbaridzo chegango, sezvo inofanira kuiswa mukati meusiku. Iyo inonongedzerwa inoshandiswa inopedzwa mukati maawa 24. Kwete zvakare kunwa kunofanira kuva.
Kana hurumende isati yavandudzwa mushure mekushandiswa kwemishonga yevanhu, gomba rinokosha rinofanira kudanwa. Vanachiremba vanorovedzwa vachakurumidza kushandisa pamba nekubatsira kwekuchenesa ropa kunonatsa kubva pane zvekuparara kwewaini.