Kubva pakunyura kwepasi vasati vadyara miche, kubudirira kwezvirimwa kunobva mune ramangwana rekukohwa. Nokudaro, varimi vane ruzivo rwemotokari vanopa nyaya iyi yakawedzera kunyatsoteerera.
Nzira yekudzikisa sei nyika isati yasima miche?
Kune nzira dzakawanda dzekusasanisa nyika yezvirimwa, iyo yakakurumbira kune iyo ndeyi:
- Mhepo yakawanda inotonhora uye kutengesa kwevhu. Iyi nzira inosanganisira zvinotevera. Saka kana mudziyo wevhu neyekutanga kwechando yechando inoiswa panze (pane bhandi kana mune imwe imba). Mushure mokunge ivhu rakasununguka zvakanaka, rinounzwa mudzimba inotonhora kwemazuva 7-10. Pakawedzera kutonhora, zvipembenene zvinomuka uye kusonera mbeu zvinotanga kukura. Zvadaro mudziyo wepasi unotakurwa zvakare kuchando uye unogara uri muchitonhora. Mushure mechinguva, ivhu rinowanzoiswa mukupisa, uye zvakare zvakare muchando. Iyi nzira inoshanda chaizvo, asi haikwanise kurarama nezvirwere zvakakomba zvakadai sekukurumidza kunopera uye keel.
- Kutya kwevhu. Izvo zvinoshandiswa zviri nyore mu-colander, iyo yakafukidzwa nemucheka, yakadururirwa mukati mayo nemapurisa uye yakaiswa pamusoro pehari yemvura inodzika. Pamusoro pekuvhara kwecolander nechifukidziro uye chengetedza kupisa kwakanyanya kwemaminitsi makumi maviri nemakumi matatu. Ikoko kune kupisa kwevhu uye kuparadzwa kwezvirwere. Izvo zvisingabatsiri ndezvokuti zvipenyu zvinobatsira zvinofa zvakare.
- Kuyera kwevhu muchoto. Mvura pasi yakasviba inenge 5 masentimita inodururwa pane pepa yesimbi uye inopisa muchoto inopisa kusvika 70-90 ° C.
- Kunyura kwevhu. Nenzira iyi, ivhu rinowanikwa mune chidimbu kana kubheka sleeve uye inotarisirwa kupisa kupisa pahutambo hwe 90-100 ° C. Mushure mokunge pasi rapera pasi, inodururwa pane firimu kana pepa rine chidimbu chemasendimita gumi uye rega igozadza nemhepo. Izvi zvichaita kuti zvikwanise kuwana nyika ine hurongwa hwakavandudzwa.
- Kurapa kwevhu usati wasima miche pamwe ne phytosporin. Ichi chirwere chinoshanda zvakanyanya kupikisa zvirwere zvakasiyana-siyana zvebhakitiriya uye fungal. Nekushandisa kwayo, gadzira sarudzo pachiyero chepuniki 1 pa 10 litita emvura pa 1 sq.m.
Nzira yekudiridza sei ivhu usati wadyara miche?
Ground usati wadyara miche inowanzopiswa:
- fungicide, somuenzaniso, nheyo;
- 1% solution ye potassium permanganate;
- mhinduro yeAktar;
- mvura yakadzika inopisa uye inotevera kuiswa muchando.
Kururamisa kushandiswa kwekucheneswa kwevhu kune michero kunobatsira kuparadza mabhakitiriya emapinegenic uye majekesheni, mazai ezvipembenene zvinokonzerwa nezvipembenene, zvichava kudzivirira kuparadzwa kwezvirimwa zvine tsvina yakasviba .