Mambuka ndiyo inowanzova mushwa munyika yose. Nyanzvi dzeCulinary muzvipfeko zvavo dzinoshandisa mishonga yakakura yakawanda. Izvo zvakanyatsobatanidzwa nenyama, uye nemidziyo yemiriwo, uye ne cheese. Nzira yekugadzirira mushonga zvakajeka, tichakuudza zvino.
Nzira yekubika mushonga nemapatata sei?
Zvisungo:
- mbatata - 1 kg;
- champignons - 400 g;
- onion - 1 piece;
- kemukari ye 20% mafuta zvakakwana - 200 g;
- mafuta ezvirimwa - 100 g;
- munyu, mashizha - kuravira.
Kugadzirira
Sungai zvangu uye mucheke mumahwendefa. Itai kuti mbatatisi icheke mudura kana mashizha. Tinocheka anyanisi nemashizha. Pamusoro pemafuta emafuta fry mushroom. Mune imwe ganda rinopisa, fry mbatata. Munenge pakuguma kwegadziriro, mbatatisi yakanyorowa uye inowedzera yakagadzirwa eiii. Ita, fry kwemaminitsi mashanu, wobva wawedzera mushwa, gorova shoma ugodira mukamu. Ivhara pani inopisa nechifukidzo uye simmer kune imwe maminitsi 5. 5. Usati washumira, shandisa mushwa uye mbatatisi nemishonga yakakoswa.
Ungagadzirira sei mushwa kubva kumapundu?
Zvisungo:
- champignons - 300 g;
- onion - 1 piece;
- mukaka - 400 ml;
- upfu - 2 tbsp. makapu;
- bhotela - 50 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- dorosi rakaoma - 100 g;
- munyu - piniki;
- Ground nutmeg - 0,5 tsp.
- pasi pepasi pasi - pinch;
- munyu - pinch.
Kugadzirira
Mushonga uye kutema mumahwendefa. Anyanisi akacheneswa uye akachekwa zvakanaka. Cheese katatu pane grater. Muchiri rinopisa, tinodziya mafuta emafuta uye tinoparadzira mushwa, fry kusvikira varega jisi. Zvadaro wedzerai anyezi, munyu uye pepper uye musanganise. Fry it all together kusvikira anonisi akajeka. Sungunusa bhotela, wedzera upfu ugovhenganisa.
Zvadaro zvishoma nezvishoma dururirai mukaka, musingaregi kupindira, kuitira kuti pasave nemapumbwe akaumbwa. Itai muto muamota, bvisai kubva pakupisa uye wedzerai mukaka uye musanganise. Isai mushwa muchiganda, kuwedzera grated cheese (pane pinch) uye kunyatsosanganiswa. Tinoparadzira chesi yakasara kubva kumusoro. Isu tinotumira molds ne julienne kuchoto , ichipfuta kusvika kudhigirii 180 kwemaminitsi gumi nemashanu, kusvikira kugadzirwa kwegoridhe kuchioneka.
Ungagadzirira sei mushonga mukamuki?
Zvisungo:
- mushroom - 800 g;
- onion - 1 piece;
- kirimu yakasviba - 250 g;
- munyu, pepper.
Kugadzirira
Mushroom akacheka kuita mahwendefa, fry kutanga pane kupisa kwakanyanya kwemaminitsi maviri, uye udzikise moto uwedzere anyezi, diced. Fry zvose pamwe chete kusvikira mvura ichibuda. Mushure meizvi wedzisa ukamu hwakasviba, munyu uye pepper kuti uite. Mushure mokunge kirimu yakasviba inotanga kubika, bvisa moto. Ivhara pani inopisa nechifukidzo uye uende kwemaminitsi mashanu.
Nzira yekubika mushonga wekakani?
Pakutengesa kunogona kuwanika mumakedheni akavhariwa mushroom. Ivo, chaizvoizvo, vakatogadzirira kushandiswa, asi havagoni kuravira zvakanaka kwazvo. Iwe unofanirwa kuita zvishoma kuedza kuti uve chikafu chinonaka chaicho.
Saka, muhari inopisa inopisa mafuta emafuta, wedzerai anyezi yakakoswa, fry kusvikira yendarama, kuparadzira makedheni emucheka (kazhinji inotengeswa zvimedu zvakasarudzwa), munyu uye pepper kuti tate. Kana uchida, unogonawo kuwedzera fennel yakaomeswa. Zvose izvi zvinosanganiswa uye zvakabikwa kwemaminitsi manomwe. Pakupera kwekanguva ino, mushonga unonaka wakabikwa wakagadzirira!
Nzira yekugadzirira sei howa dzakasviba?
Kunyange zvazvo mhowa idzi dzinotengeswa gore rese, dzimwe nguva dzinenge dzichikwanisa kushiva. Sezviri munyaya iyi, vanogadzirira, zvino vaudze. Isa mushonga hwemafrimu mune gango rinopisa nemafuta mashomanana uye fry kusvikira mvura yose yasviba, ndokuwedzera kuwedzerwa anyezi, munyu, zvinonhuwira uye fry kune imwe maminitsi gumi.
Nzira yekubika zvakagadzirwa sei mushwa?
Zvisungo:
- mushonga (guru) - 1 kg;
- ham - 300 g;
- dorosi rakaoma - 150 g;
- mafuta ezvirimwa;
- greens;
- munyu, zvinonhuwira.
Kugadzirira
Zvimini zvangu, kunyatsoparadzanisa makumbo kubva kumahapi. Cheese zvitatu pane grater yakanaka. Hamu akacheka mumakumbo uye akaisa muzinga rinopisa nemafuta egorosi. Wedzera zvinonhuwira uye, kumutsa, fry kwemaminitsi mashanu.
Ovheni inopisa kusvika kune madigiri 180. Dhavhara pani nemapepa echinyorwa. Musoro wehomwe imwe neimwe yakafukidzwa neHam, yakakanyiwa nemafuta ezvemichizha uye inogadzira bhadha. Fukidza ne grated cheese kumusoro. Bika kwemaminitsi makumi maviri. Nguva inogona kusiyana zvichienderana nehukuru hwewawaini. Mushroom akaomeswa anoshumira tafura inopisa, yakasaswa nemishonga yakakoswa.