Kune vazhinji vedu, shoko rokuti "tarhun" pachayo rinosanganiswa nekunwa zvinotapira zvemavara akasiyana-siyana zvinogona kudzima nyota yako munguva yekupisa. Zvisinei, havasi vose vanoziva nezvehupo hwemiriwo unobatsira ane zita rakafanana. Tinokumbira kudzidza zvose pamusoro pe tarhun uye kushandiswa kwayo.
Chii chinonzi tarkhun?
Artemisia tarragon kana tarragon inomera isingagumi yemichero inowanikwa mumhuri yeAsprope. Zvinonhuwira zvinowanzoshandiswa mumakukoti, kumhanyisa, uye sechinguva chekudya nyama. Muchikara, tarkhun inokura muEastern Europe, Central Asia, Mongolia, China, India nePakistan. Miti yacho inogona kuwanikwa pamatope akaoma, matombo uye muminda.
Nguva yekuunganidza tarragon?
Kudyara nekukura tarragon, haufaniri kuedza zvakaoma. Tarragon ihafu-shrub, matavi ayo anowanzosvika pakakwirira mita imwe. Panguva imwechete, kutarisira kwacho hakusi, nokuti inoda chete kugurwa uye kunwisa munguva yakakodzera. Chinhu choga chakakosha kuyeuka ndechekuti simiti haigoni kumira kupera kwemvura.
Iyo ivhu inofanira kuva yakaorera uye ine mvura yakanaka. Chimiro chinoda rutivi rwezuva, asi chinogona kugadzirirwa uye chinyararire. Kuti uwane maruva akawanda emvura, gwenzi rinowanzobviswa. Mapazi emuti wacho anogona kudurwa uye kuchengetwa mumudziyo wemvura pane kutonhorera kwemazuva. Zvisinei, zvinokosha kuziva nguva yekuchera tarragon. Nyanzvi dzinokurudzira izvi apo muti unosvika pakakwirira mamita makumi maviri. Panguva ino, iwe unogona kubvisa mbiru uye mashizha kusvika pamasentimita gumi nemashanu.
Grass tarkhun - zvinobatsira zvinhu
Zvinonyatsozivikanwa kuti muti weti tarkhun unokosha kwete chete nekuda kwezvakavhenganiswa uye zvinonaka, asiwo nezvezvimwe zvinhu zvinobatsira. Kufanana nemamwe mashizha emashizha, tarragon inokwanisa kupa kufara kune munhu. Mafuta anokosha eTathuna ane unhu hunhu hwemuti uyu chete. Kuumbwa kwemuti kunosanganisira:
- fellandren;
- sabinen;
- ocumen;
Mukuwedzera, simiti itsva ine vitamini A , B, C, phosphorus, calcium, potasium uye iron. Kazhinji, tarragon inoshandiswa sevhitamini uye mishonga yemishonga. Mune mishonga yevanhu, inozivikanwa seye diuretic. Izvishandise uye sechirwere chinoputika. Mumwe anogona zvakare kunzwa pamusoro pekudzorerazve kwe tarragon.
Kushandiswa kwe tarragon kunojeka, sezvinobetsera rubatsiro rwekudya hunovandudza, kudya kunokonzerwa, kurara kunowedzera. Zvinonakidza kuti mumishonga yeTibetan muti unoshandiswa mukurapa zvirwere zvakadai sechirwere chetachiona, pneumonia uye bronchitis. Tarragon anorayirwa kuti adye:
- kurapa kuporesa;
- kubviswa kwesimba;
- kuwedzera kudzivirira;
- kununurwa kwepasm;
- tonic effect;
- diuretic effect;
- kubvisa zvirwere.
Gorosi yeTarkhun muCosmetology
Izvi zvinomera mu cosmetology zvisina kufanirwa zvakatsiva mamwe maruva anozivikanwa. Zvisinei, tarhun mishonga iyo, zvichienderana nemakemikari ayo akaumbwa, yakakosha pakuchengeta ganda rekwegura. Kazhinji, tarragon inoshandiswa kugadzirisa ganda romutsipa. Tinopa kugadzirira compress yakakosha yakakosha kumutsipa pane kudonhwa kwemishonga.
Compress of decoction herbs for the neck
Zvisungo:
- parsley - 1 teaspoon;
- tarragon - 1 tsp.
Kugadzirira nekushandiswa:
- Gadzirira kusiyana kwemashizha.
- Zvakanaka kuporesa compress.
- Yakapisa mafuta ekuzora.
- Dropen the napkin nemafuta.
- Isa chivharo chepiniki nechingwa chiduku kusvika kumucheto uye mutsipa kwemaminitsi 1-2.
- Dzorera chipukisi chakakanyiwa chakakanyiwa mu decoction.
- Dzokorora nzira nhanhatu.
- Mushure mekuita, iwe unogona kushandisa kirimu.
Tarhun for Hair
Iyo inozivikanwa kuti uswa tarhun, zvayo uye hutano hwakanaka hunogunzva vhudzi. Cosmetologists inopa vakadzi zvakawanda zvekunakidza mapepa ekusimbisa nekudzorera mapepa. Izvo zvose zvinobatsira pamusoro pehudzi hwemvere, zvichiita kuti dzive dzakasimba, uye vhudzi - zvakanyanya kunaka. Tinopa kuedza kugadzirira mask kubva pane uswa tarhun.
Mask kubva tarragon yekusimbisa bvudzi
Zvisungo:
- haina mhando yehena - imwe packet;
- mvura inopisa ye tarragon;
- mafuta anokosha eathuna - madonhwe matatu.
Kugadzirira nekushandiswa:
- Hungu chikafu chinwira muto.
- Siya kunotonhorera kumagetsi anogamuchirwa.
- Wedzera mafuta anokosha.
- Mushonga unoguma unoshandiswa kune chekudzivirira uye unopararira pamusoro pebvudzi.
- Iyo maskiti inofanira kuchengetwa pasi pehood inokosha kweawa imwe.
- Shamba nemvura yakadziya pasina kushandisa shampoo.
Gorosi yeTarragon yechiso
Ita chiso icho chiduku uye chakanaka ne tarragon uswa. Nekubatsira kwake, unogona kuita zvakawanda zvekudya zvinokonzera uye kutarisana nemaski. Muchiitiko ichi, unogona kugadzirira masikisi emaskita anenge chero rudzi rweganda. Kana uine ganda rakaoma kwazvo, chimiro chekudya kubva tarragon chichabatsira kugadzirisa mamiriro asina kufadza.
Mask yeganda rakaoma ne tarragon
Zvisungo:
- bhora rakanyorova - 1 tbsp. l.;
- grated fresh tarragon - 1 tbsp. l.
Kugadzirira nekushandiswa:
- Gadzira uori uye tarragon itsva.
- Isai maski kune ganda rechiso.
- Bvisa kubva pachiso mushure maminitsi makumi maviri.
- Shamba nemvura inodziya.
Tarholh yekurema kurasikirwa
Kazhinji, vasikana vanofarira kuti tarragon inobatsira sei kuora muviri. Vanhu vane chirwere chekudya vanodanidza chimiro chechina-calori chigadzirwa chezvokudya - 25 kcal chete pa100 g. Nechikonzero ichi, chinogona kuchengetedzwa zvakachengetwa mukati mekunyanya kudya zvakanyanya. Kazhinji nyanzvi dzinokurudzira kushandisa mushonga wakachena, sechisikigo, chinobatsira chinzvimbo chamunyu.
Uswa hwe tarhun hunokwanisa kukurudzira mastabolism, saka kana chinangwa chorongwa hwekudya chiri kubvisa mafuta kuunganidza, kuiswa mukudya kwechigadzirwa ichi kuchaita kuti zvikwanisike kuwana zvaunoda zvakakurumidza. Zvinonaka uye panguva imwechete inonaka inonaka ye tarhuna ichaita kuti kudya kwose kunakidze. Kunyanya kubudirira kune avo vanoda kushayiwa uremu tarragon vachave mu salads, cocktails uye yemiti smoothies .
Tarragon - kukuvadza
Nyanzvi dzinonyevera kuti tarragon kana tarragon inobvumirwa kushandiswa mudiki madheji, nokuti mikuru yakakura inogona kukuvadza muviri - chinokonzera kushambidzika, kunetseka, kurasika kwekuziva. Mukuwedzera, inorambidzwa uswa hwakasvibiswa tarhun nezvirwere uye mamiriro akadai:
- dumbu ulcer;
- gastritis ne high acidity ;
- panguva yekuzvitakura.