Kana iwe uchida kubika chimwe chinhu chinonaka uye panguva imwechete kuchengetedza nguva, tinokurudzira iwe kuti uite keke shoma nekamuki. Icho chinopera zvinonaka zvinotapira, zvinonaka uye zvisingawanzogutsikana.
A simple cake recipe pamucheka wakasviba
Zvisungo:
- milk evaporated - 230 ml;
- shuga - 55 g;
- upfu - 85 g;
- mafuta - 95 g;
- kirimu yakasviba - 195 ml;
- Kocoa - 20 g;
- soda - 5 g;
- apuro vhiniga ;
- Evha - 2 pcs.
For cream:
- kirimu yakasviba - 235 ml;
- shuga - 105 g.
Kugadzirira
Iroya bhotela nemazai. Mushure meizvi, dururirai mukaka wakanyungudutswa, paridzai mucheki wakasviba uye mudururire muupfu. Zvadaro tinokanda soda, iyo inodzimwa nevhiniga uye shuga. Isu tinoparadzanisa hlama muzvikamu zviviri uye mune imwe yatinotanga kawa kaka. Chimiro chacho chakakanyiwa nemafuta uye chakabikwa zvimwe zvitsvuku nemakeke echokoti.
Zvadaro, tinogadzira kirimu: funganisa ukamu hwakasviba nehuga uye shuputi zvishoma. Yakagadzika kutema kuputika nebako pamwe nehafu, kuputirwa neforogo, smeared cream uye kuumba keke. Tinobvisa kurapa mufiriji kwemaawa akawanda.
Iri nyore nzira yekiki "Mannik" pamucheka wakasviba
Zvisungo:
- Ezira - 3 zvidimbu;
- semolina - 215 g;
- kirimu yakasviba - 215 ml;
- shuga - 175 g;
- baking soda - pinch;
- breadcrumbs - kuravira;
- shuga yehuga uye kokonati yakaoma shavings yekushongedza.
Kugadzirira
Rinisa semolina pamwe chete neshuga muhari. Tinoisa mafuta akaoma ega, kuendesa mazai uye kusanganisa zvose kusvika kuhukama. Ivhara musanganiswa unogadziriswa nechifukidzo uye uende kwemaminitsi makumi matatu, wozokanda soda ugovhenganisa zvakazara. Ita bundu rekubika kubika nemafuta uye urisase zvishoma nezvishoma pasi pasi. Dururirai mukanyiwa uye gadzirai mannik kusvikira wagadzirira. Mushure mezvo, shongedza keke shoma yekisiki yakasviba neshuga yakasvibira kana yakaoma kroconut shavings.
Simple cake nekaka rakagadzirwa nemukaka wakaoma
Zvisungo:
- Evha - 2 zvidimbu;
- shuga - 155 g;
- bata - 45 g;
- upfu - 355 g;
- cream yakasviba - 265 ml;
- soda - 5 g;
- vanillin - 5 g.
For cream:
- cream yakasviba 15% - 265 ml;
- shuga -105 g.
Kugadzirira
Mutsara wekeke nekisimu yakasviba yakanyatsokwana. Isu tinosungira bhotela, zvishoma nezvishoma uye tinopwanya mazai. Zvadaro tinotapira shuga, kuparadzira pasi-fat-fat cream, soda, vanillin uye kudira zvishoma nezvishoma kufuta. Knead the dough uye uidururire muome mafuta. Bika keke kwemaminitsi makumi matatu, uye panguva ino gadzirira kirimu: kirimu yakasvibirira yakasvibiswa kune chinotyisa nehuga. Tinocheka keke yakagadzirwa pamwe chete, tiiparidze nekisi uye tora keke. Tinozvichenesa kwemaawa mana mufriji, ndokubva tazvishongedza nemiti, mbeu dzepoppy kana michero itsva.