Tomato muti

Nyika yenyika yeSalanaceae, iyo iyo tomato, inodiwa nemiriwo yakawanda, yakasiyana zvikuru. Pakati pavo, iyo inonzi tomato muti, ine michero yakafanana neyamatamati anozivikanwa kwatiri, asi nekunakidza kunonaka uye kwakasviva, chinhu chinonyanya kufarirwa nevarimi vezvirimwa - chimwe chinhu chiri pakati pezvinowanzoitwa tomato uye exotic passion fruit.

Tomato muti - inonaka uye yakanaka

Zvibereko zvemuti wemarato zvinogona kupedzwa zvose zvitsva uye zvakawedzerwa kune zvakasiyana siyana zvezvokudya uye saladi. Iyo inobatsira chaizvo, iyo ine mavitamini A, C, E, B6, iron uye potasium. Kukura muti wemu tomato kumba kunonyanya kukosha, zvinokosha kuti uzive zvimwe zvinyanzvi zvekuberekwa nekutarisira yemuti.

Munguva pfupi yapfuura, varimi vemirimi-vanodikanwa vadzidza kukura iyi miti yakawanda uye yakashata yemarato muzvivako. Hazvivhiringidzi nezvirwere nezvirwere , hazvidi zvokushandisa zvakakosha uye zvebasa zvekurima, uye kunze kwayo zvinokurudzira gore rose. Mukuwedzera, muti wemu tomato uchange uri chimiro chakanaka chewindo rako sill.

Kunyatsoratidza kukura

Tsifomandra, uyo anonziwo muti wemu tomato, pamba inowedzera mbeu nemichero. Chimbofunga kuti ungakura sei muti wemarato.

Iwe unogona kudyara mbeu mukati megore, asi zvingava nani kana iwe uchiita izvi mukati megore. Ivhu rakajeka, rinonwisa uye rinotyisa. Iwe unofanirwa kutenga primer chaiyo yetiyamato uye wobva wawedzera shoma shoma jecha. Usati wadyara, udururire ivhu neine simba risina simba re potassium permanganate kuti rirege kuritisa. Dyara mbeu isina kudzika, inenge 1 centimita, yakavhara nefirimu ndokuisa panzvimbo yakakwana inopisa - yakanyanya kutonhora ichava 25 ° C.

Mumavhiki mashomanana, mashizha okutanga achaonekwa, ayo anotanga kukura zvishoma nezvishoma, asi zvino kukura nokukurumidza uye kupfuura gore mumamiriro ezvinhu akanaka pamusha wako muti wako uchakurumidza kusvika kusvika pakureba 1.5-2 m Mwedzi mwedzi mushure mekubuda kwemafuro, zvichave zvakakosha kudyara mbeu mumiti yakasiyana . Uyezve, mwedzi mitatu mitatu, huwandu hwehuta dzekutengesa hunofanira kuwedzerwa ne 2-3 litita. Muchiitiko ichi, pate inofanira kuva yakakura uye kwete yakadzika, sezvo midzi yezvirimwa isingaiti. Zvinotenderwa mumaphati zvinofanira kuva magomba emvura ekuwana midzi yemhepo.

Kukura kwemajecha

Miti yemamato inowedzera zvikuru uye inogadzirwa. Kuita izvi, michero kubva pamuti wefruiting inofanira kubviswa - misoro ine 3-4 buds uye yakasimwa muhari nevhu rakaoma, ichisiya imwe tsono pamusoro pepamusoro, yakavharwa ne polyethylene kana makirasi uye ichiiswa munzvimbo inotonhora, pasina kukanganwa kutenderera kubhururuka kamwe chete pazuva. Zvakatemwa zvakadai, nekuchengetwa kwakanaka, zvichabudirira uye zvinopa michero mugore rimwe chete.

Kunyatsotarisirwa

Tsiformandra (tomato muti) inoda kudiridza panguva yakakodzera uye kufungisa - munguva yechando kusvika kubvumbi kamwe pamwedzi, uye munguva yechando, apo muti unorega kukura kwawo, inoderedzwa. Edzai michero iri nani mumapellet yakadzika, kuitira kuti pave pasina kumira kwemvura, zvisinei vanogona kufa, kunyanya kana muti wemu tomato uri muduku uye uri kukura. Pakutanga kwemazuva mashomanana ekudzivirira, hazvizove zvisinganakidzi kupa miti yako nekuwedzera kwechiedza, nekuda kwechikonzero ichi zvakanakisisa kushandisa mwenje we fluorescent.

Kukura muti wemarato inzira inoratidzika, kunyanya kana iwe uchinge uine humwe ruzivo mune chimwe chinhu chakadaro. Uye kutarisira kwomuti kuri nyore. Chinhu chikuru ndechokuita mamwe maitiro, shandisa ruzivo rwuri pamusoro uye uve nechishuvo, ipapo iwe uchagoverwa nemigumisiro yakanaka mumhando yemichero isina kunakisa.