Kissel is dessert jelly dish yakagadzirwa kubva kune yakaomeswa, yakanamirwa kana yakachena, michero pamwe nekuwedzerwa kwemazamu kana chibage. Ngatibike newe kissel kubva kumakroti uye isu tichabvumira munhu wose nekunwa kunotapira uye kwakanaka, izvo zvakakwana kunyange kudya kwevana.
Iropepeti ye jelly kubva kumabriji
Zvisungo:
- red currant - 150 g;
- cranberries - 150 g;
- mvura - 3 l;
- cranberries - 150 g;
- shuga - 150 g;
- mbatata starch - 70 g.
Kugadzirira
Iye zvino taurira kuti ungagadzirira sei jelly kubva kumabriji. Saka, tanga kugadzirira majiroji: isai mutsvuku mutsvuku, cranberries uye cranberries mune imwe colander uye muchenese zvachose pasi pemvura inotonhorera. Kana ukashandisa majiro echando, saka tanga waatora kunze kwefriji uye uende unomira kwemaminitsi makumi matatu pakushambidzika.
Zvadaro tinosvina majikiri kuburikidza nesueve, isa jisi kunze, uye zvinoshandiswa zvinodururwa nemvura yakatsva uye ichiisa pahutambo hunopisa. Pfekai muto kwemaminitsi makumi maviri, mushure mokunge tichenesa uye tinosvina. Tinomesa bheke berry uye tinorashira, uye tinodururira muto mugizi rakachena ndokuisa parutivi.
Jira yebheri inopisa pamoto ndokuunza kumota. Zvishoma nezvishoma, dururira mu shuga uye fungisisa zvakanaka kusvikira wapera zvachose. Zvino zvakakosha kuti tinyanye kunwa. Kuti uite izvi, tora simashi yezamu uye uidonhedze negirazi yemukaka wakambodzwa. Nyatsobatanidza musanganiswa kusvikira unotapira uye uchidururira zvishoma nezvishoma mumvura inobisa yemabriji, nguva dzose uchikurudzira jelly kubva pamuchero mutsva ane kapu yehuni. Ivhara mvura yacho kwemamwe mashomanana mashanu, wozoibvisa kubva mumoto, uite kuti utonhoke uye uiise muzvigadzirwa zvakanaka.
Mutsara we jelly kubva kumabriji akaomeswa
Zvisungo:
- mvura - 2 l;
- mazai echando - 350 g;
- shuga - 0,5 zvinhu;
- mbatata starch - 5 tbsp. makapu;
- Vanillin - kuravira;
- chikamu chemononi - pinch.
Kugadzirira
Dururira mvura muhomwe uye uuye kumota. Kubva pane vanilla pod tinocheka chiduku chiduku, tiiteme pamwe chete, svinure uye uchitumire kune mvura inodzika. Ikokowo uwedzere ruvara rhemon lemon uye udururire shuga. Birai kunwa chaiyo 1 miniti, uye chengetedza michero yakashambwa yakasviwa, kuisa kumota uye kubika chaizvoizvo maminetsi mashomanana.
Edzai mavhinga edu, kana zvichidiwa, wedzera shuga shomanana. Starch inopedzwa mumvura inotonhorera yakabikwa kusvikira yunifomu. Tinobvisa majiroji kubva pamoto uye tinopa starch yakakonzerwa nechembera, iyo inokurudzira majiroji. Ita zvakanaka sssel uye uende kunotonhora.
Cherry jelly kubva kumabriji akaomeswa
Zvisungo:
- cherries ejeri - 800 g;
- mvura - 2 l;
- starch - 2 tbsp. makapu;
- shuga - 150 g.
Kugadzirira
Saka, cherry yakanyatsogadziriswa, bvisa tsvina uye yakashambidzwa nemvura inodziya. Zvadaro zvinyoronyoroza kunze kwejusi kubva pairi. Kuti uite izvi, unogona kushandisa juicer, asi zvino unofanira kutanga wabvisa mapfupa ose, izvo zvichatora nguva refu. To
Muchengetedzwa kugadzirira compote, kudururira mvura, uuye nayo kumota, shandisa shuga uye uwedzere ma berries pasi pamwe nemapfupa. Isu tinopisa zvose pamusana pomoto kwemaminitsi mashanu kusvika ku7, uye zvino tibvise kubva pakateti uye rega iite kuti igove yakadzika pasi. Fungidza iyo kuburikidza neseve, dururira mumusi wakagadzirwa kare, tururira shuga kuti unyeve uye udimbure starch. Tinounza zvinhu zvose kumota nekudururira jelly yakagadzirirwa kubva kumakroti uye starch mumagalazi.