The multivariate ndiyo yakakodzera yekugadzirisa "zvishoma" zvokudya, zvinoda kutsva kwenguva refu pamoto muduku. Imwe yezvokudya izvi inyama, iyo yekudzima iyo inofanira kutora nguva yakareba. Mukati yenguva yakagoverwa, mishonga inosuruvara inonyorera uye kunyange chidimbu chakaoma kwazvo chinoshanduka kuva chido.
Iropepeti ye nyama nehowa uye mbatata mune multivariate
Zvisungo:
- Bacon - 4 slices;
- mafuta ezvirimwa - 3 tbsp. makapu;
- mushroom - 1 kg;
- Nzombe (mutsi) - 1.2 kg;
- munyu - 2 1/2 tsp.
- tsvuku tsvuku - 1 teaspoon;
- upfu - 3 tbsp. makapu;
- Thyme yakasviba - 1 teaspoon;
- tomato paste - 3 tbsp. makapu;
- rima dema - 1 l;
- beef broth - 1 item;
- shallots - 8 pieces;
- karoti - 5 pcs;;
- mbatata - 300 g.
Kugadzirira
Dzorerai chipinda mu "Baking" mamiriro uye chengetedza mafuta emiriwo muhari. Wedzera zvidimbu zvebhekoni uye omirira kusvikira mafuta achinzwa. Fry karoti ne shallots uye mushwa pamusanganiswa wemafuta uye mafuta kusvikira mushroom inoshanduka ichibuda. Zvino iwe unogona kuwedzera furawa uye tomato paste kune yakabikwa, pamwe chete neumumme yako, munyu uye pepper.
Mazai emapatata akacheneswa uye akachekwa kuva cubes. Nzombe inotorwawo mumakumbo. Yokutanga kupinda mundiro yechigadzirwa ichaenda nyama. Ichada kudururirwa nemusanganiswa werima rakasviba uye nyama yemombe , uye shure kweizvozvo, siya kuti uwane maawa 1.5-2 mu "Kuchenesa" mamiriro. Zvadaro, wedzera mbatata kune ndiro uye ramba uchibika kweimwe maminitsi 40-60. Kana zvichidikanwa, unogona kudurura mvura - muto kana doro. Iyo yakagadzirirwa ndiro inoshandiswa ichipisa, ine chidimbu chechingwa chena, yakasanganiswa nemishonga yakanaka.
Nyama, yakabikwa newawaini mukikiki munyu mu multivariate
Zvisungo:
- upfu - 2 tbsp. makapu;
- nyuchi yekudya - 1 kg;
- mushroom - 200 g;
- Nyama yemombe - 250 ml;
- mhepo yakaoma yakaoma - 125 ml;
- tomato paste - 70 g;
- Dijon mamasitadhi - 1 tbsp. spoon;
- paprika - 1 tbsp. spoon;
- kirimu yakasviba - 250 g;
- flour flour - 1 tbsp. spoon;
- parsley.
Kugadzirira
Muchiri multivarka, yakabatanidzwa mu "Baking" kana "Frying" mamiriro, tinoisa mushwa tichigadzira mahwendefa. Kana imwe nguva unyoro huchibva mumwawa hunobuda, ewedzera mapoka maviri eupfu (zvichida tanga waisa mukapu yakaoma ganda kusvikira bhuru doro), paprika, munyu, pepper. Zvadaro, paridzai mucheki wakasvibirira uye musanganise zvose. Wedzera mhepo ine muto mutsvuku wegomba uye ugodira muto wose newaini yakasanganiswa nemarata pamwe nemasitadhi. Shandisa nyama mu "Quenching" maitiro kwemaawa 1-1,5. Isu tinoshumira ndiro yakagadzirirwa mbatata yakasvibiswa, yakasanganiswa nemishonga yakakoswa.