Mucheka musha - zvinobatsira

Mucheka wakaoma ndeye "hama" iri pedyo yehuni, asi inobatsira iyo yakawanda kwazvo. Nyika yekuzvarwa yemuti uyu ndiNorth America, kubva kwaiiswa kwatiri pakati pezana remakore re XVIII. Munguva dzekare iyo yakashandiswa nemaIndia senhengo inoshanda yemishonga uye inosimudza. Iye zvino muRussia, ruvara rusiya runokura kumativi ekumaodzanyemba, uko kunokohwa kushandiswa.

Kuumbwa kwemavara machena

Zvibereko zvehuta rakasviba zvakakura pane zvevnuts, uyewo zvine simba uye nyama pericarp. Hora yavo yakaoma kwazvo, saka usadya muto wakaita.

Kushandiswa kwemucheka wekutsva kunotsanangurwa nehuwandu hwayo hwakasiyana. Inosanganisira zvinhu zvinotevera zvinokosha:

Zvinonyatsozivikanwa kuti muchero werima unowedzera makumi mashanu kuwedzera mavitamini C kupfuura michero yemiti. Icho chikuru chezvinhu zvinoshandiswa muhupenyu hwemhando yakasviba ndeye juglon compound, iyo inopa iyo yakasiyana yehunhu yekunhu uye ine zvinhu zvakakosha zvikuru.

Zvirwere zvemavara emagetsi

Kugadzirira kwakagadzirwa nevhu ramavara (mafuta, tincture, dhict, decoction) vane zvinhu zvinotevera:

Zviratidzo zvekushandiswa kwezvinodhaka kubva munyama yakasvi:

Recipe yewaini yakasviba nuts

  1. Akaungana mukutanga kwekuvhura, kubereka michero isina kuibva uye kuisa wose mugiya regirazi pasi pemutsipa (zvakasimba).
  2. Dururirai nevodka kuti musapinda mhepo.
  3. Inopinda munzvimbo ine rima kwevhiki mbiri.
  4. Ramba uri mufiriji.

Muyero wewaini tincture hauna kufanana nehutano hwakasiyana, semuenzaniso:

Kana uchitarisa nevhu rakaoma, rinofanira kutakurwa mupfungwa kuti huwandu hwakawanda hwema tannin muhutano hwahwo nehupenzi hunobata hutumbu hunogona kukonzera kuvhiringidzika. Nokudaro, zvakafanana nekugamuchira kwayo kunokurudzirwa shandisa chero yemafuta emiriwo.

Kupindirana kwekushandiswa kwezvinodhaka kubva munyama yakasanganiswa