Nhasi tichakuudza kuti ungagadzirira sei mavhopu maikisiko uye unoshamisika imba yako neyekutanga uye inonaka, uye iyo isingasii munhu asina hanya.
Vatembenesi vane huku uye mushwa
Zvisungo:
- nyama isina mbiriso isina mbiriso-500 g;
- runyoro anyezi - 200 g;
- chicken fillet - 350 g;
- mushroom - 200 g;
- mafuta omuorivhi - kuravira;
- kirimu - 1 chinhu;
- garlic - 2 cloves;
- evha - 1 pande;
- zvinonhuwira.
Kugadzirira
Tinochera fukiti mumabhuru maduku uye kungopera mahowa. Anyanisi anocheneswa, shredded uye akaisa parutivi ruvara rwemavara uye ruvara. Chop garlic. Chikamu chitsvene cheeiii yakabikwa mumafuta omuorivhi, ezvo wobva wawedzera garlic uye chikamu chemafuta eonisi. Mushure meinenge kweminiti, tambanidzai chicken fillet uye fry zvose pamwe chete kwemamwe maminitsi mashanu.Ipapo wedzerai mushwa uye gorosi kusvikira mvura inoputika zvachose. Mushure meizvi, dururirai zvinyoro cream, uuye kumota, nguva nemiti inonhuwira uye gadzira kusvikira wakakura. Puti yakafukidzirwa pasi , yakatemwa muzvikwereti, pakati pega imwe neimwe tinoparadzira kuzadza, tinosvina mitsetse nemvura uye tinoumba mavulopu. Vabatanidze nezai rakarohwa uye utumire kune ovhenekeri yekare inenge maminitsi makumi maviri nemashanu.
Mavubukiti akaputika nehuku
Zvisungo:
- yakasanganiswa mbiriso isina mbiriso - 900 g;
- huku mazamu - 2 pcs;;
- bhuru - 2 zvidimbu;
- cheese - 200 g;
- evha - 1 pande;
- zvinonhuwira;
- fresh greens.
Kugadzirira
Chicken nyama yakagurwa mudiki cubes, uye anyanisi anocheneswa uye marenko shiny. Zvadaro tinodziya mafuta mumapango echando uye tapfuura mazai ray, ezvo wobva wawedzera chicken ugozviisa pamwe chete kusvikira zvagadzirira, zvichisimudza kuvira. Kugadzirwa kwakagadzirirwa kwakagadzirirwa zvachose pasi, uye tinozvikanda pachedu pachingwa chikuru. Puti yepadhoro yakawanda, icheke muzvikwereti, bvuta firiji imwe uye uparidze kuzadza. Fukidza chezi kumusoro, pfuketa hupfu neharo yakarohwa kumativi ose uye ugosiya zvinhu zvose nemhepo. Isu tinoshandura zvipfeko kumateyi ekubikira, zvivhare mazai uye uzviise muvheni rinopisa kwemaminitsi makumi maviri nemashanu.
Preadable pita chingwa nehuku
Zvisungo:
- thin lavash - 2 pieces;
- breadcrumbs - 5 tbsp. makapu;
- cheese zvakaoma - 100 g;
- Evha - 2 pcs.
Kugadzirira
Lavashi inotemwa inoputika anenge masendimita mashanu paupamhi. Zvadaro tinoisa chidimbu chega chega uye tinoshandura pita pakati. Chikamu chinosara chikabviswa, tinoisa cheese pairi zvakare uye tinoipeta ne envelopu, pasina kutendeuka kumativi. Mune mukombe takakunda mazai, uye mukapu kadiki tinozadza croutons. Iye zvino akavhara envelopu imwe neimwe pakutanga mazai, zvino mumapanga uye fry kubva kumativi maviri kusvika kumarara akaoma. Tinoshumira mavhesipiti akagadzirira akagadzirwa nehuni inotapira uye inonaka chaiyo.
Vashanduri vanobva kune huku uye cheese
Zvisungo:
- chicken chifu - 1 pc .;
- mozzarella cheese - 150 g;
- ChiBulgaria tsvuku tsvuku - 1 pc .;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Chifu chechii chinoparadzaniswa zvikamu zviviri zvakaenzana uye imwe hafu yakatemwa pamwe nemaplate maviri. Zvadaro tinoisa zvinyorwa pafirimu, tivafukidza nefirimu uye tizvirove nebanga.
Dzvora nyama muzvikamu zviviri, bvisa mbeu uye shisa pamakumbo. Chikamu chimwe nechimwe chekudya podsalivaem, pakati pedu tinoisa saga chechizi uye zvishoma zvimedu zvepepuru inotapira. Pashure pacho, tinoshandura miganhu uye tinogadzira semblance ye envelopu. Muchiri rinopisa, tinodziya mafuta emafuta uye tichifambisa mavhopu mavhopu mairi kubva kumativi ose kusvikira zvagadzirirwa.