Chinhu chinonyanya kusarudzwa chevanoda masiki muedzo ndechekubika mu pita chingwa. Iyo inowedzera kazhinji kaviri nokukurumidza, uye kuzadza kunogona kuve kwakasiyana-siyana mukuravira kwako - kuwedzera kune masizi, unogona kuwedzera chezi, kubika mimwe miriwo kana mbatata yakasvibiswa .
Zvose izvi zviri nyore zvakaputirwa mucheka mutsvuku wepita chingwa uye inongoramba ichingobheka kana kupisa. Uye zvinowanzova zvinonaka, kuti pane ikozvino yava pedyo nekuremerwa - iwe unoda kugara uchinge uine pfupa ne sisisochkoy mune "mutsvuku" uye unopfava "jasi", uye izvi zvakakonzerwa nemufananidzo - iyo ndiro yakakura kwazvo mumakori. Zvimwe zvinoderedza "kuvhiringidza" kunogona kuva, kana iwe ukashandisa gomo guru remiriwo mitsva nemasvini.
Safiage recipes mu pita chingwa nemazamu
Zvisungo:
- svetesa zvishoma - 1 chidimbu;
- sausages - zvikamu 6;
- mbatata - 4 pcs;;
- cheese zvakaoma - 50 g;
- bata - 1 tbsp. spoon;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Tichenesa mbatatisi, kubika uye kumira mu puree. Wedzera bhotela uye nguva nemupepe. Lavash inodonhedzwa mumakatekete maviri masentimita yakare kupfuura masamusi. Kunyangwe smear yakachena yakanatswa nechepete yakasara yepita chingwa uye inosvina ne grated cheese pane grater yakanaka. Paridza chidimbu chesausage pamucheto umwe uye bvisa rugwaro. Tinozvitumira kune pani inopisa yakatsvaira uye inoipisa kubva kumativi ose. Fried in lavash sausages yakapararira pamapuranga epepa uye rega kuvhara mafuta akawanda.
Lavashi ne soseji uye cheese
Zvisungo:
- sausages - zvikamu 6;
- svash thin thin Armenian - 1 sheet;
- cheese fused (zvimedu) - 1 pack;
- egg yolk - 1 piece;
- mayonnaise - 1 tbsp. spoon;
- mardhi - 1 tbsp. spoon;
- sesame (mbeu) - 1 tbsp. spoon;
- lettuce ruvara - 1 pack.
Kugadzirira
Tichaongorora imwe yakasiyana-siyana, yekugadzira masiki mu pita chingwa muchoto. Soseji imwe neimwe inotemwa kubva pamagumo ekuputika - mukugadzira kubika "ichapedza" semaruva. Tinocheka nemapurasitiki - 20 cm murefu, uye muhupamhi-kuitira kuti mitsara yemasese isaramba iripo. Chiedza smear lavash ne mayonnaise, chengetedza chikwere chechizi, sausage uye nekukurumidza kuputira, zvisinei kuti lavash ichaoma uye zvichange zvakaoma kupota.
Mutsara unoguma unogona kugadziriswa neotipicks. Pfeka nejecha rinodedera. Pakukumbira kechidiki prisalivaem uye pepper. Isu tinogadzira mishonga mu pita chingwa, pfugurei muSesame uye muise pabhokisi rinoputirwa nechechi. Bika muvheni yependi yakapetwa kwemaminitsi makumi maviri nemaminitsi gumi nemashanu kusvikira yava kuchena. Isai masikisi pajisi re lettuce. Iyo yekupedzisa kugadzirisa ndeye madonho mashomanana emuasitadhi uye ketchup. Uye nokuda kwefurafura yemabiko ichava yakanyanya kunaka kana musese umwe wakadzikwa pamatanda skewer.
Lavashi nemaseji nemiriwo
Zvisungo:
- svetuka zvishoma - 1 pc.;
- sausages - 4 zvidimbu;
- cheese zvakaoma - 100 g;
- mazai - zvidimbu zviviri;
- mukaka - 2 tbsp. makapu;
- onion - 3 zvidimbu;
- Bulgarian sweet sweet - 1 piece;
- pickled cucumber - 1 piece;
- ketchup - 2 tbsp. makapu;
- cream yakasviba - 4 tbsp. makapu;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Gadzirai anyaii uye fry mupani kusvikira iine pachena. Isu tinowedzera ketchup uye tinotaura chiBulgaria pepper, uye kana inenge ichinyorova-yakagumburwa sausages. Chiedza fry zvose
Tinovhenganisa zvakanaka uye tinoiparidzira zvakafanana pamusoro pepita bread sheet. Bvisa gwaro racho, uye dura muzvikamu. Whisk mazai nemukaka, zvishoma munyu. Tinonyorera mapepa edu muvhu iyi uye tinoiisa pane pani yakanyatsopisa yakaoma. Fry pahupamhi hwehuni kubva kumativi maviri kusvika kune ndarama. Tinoshumira tafura nemiriwo mitsva nemishonga.