Plum - kudyara uye kutarisira

Muti wakanaka wemichero wepamu inofadza michero inofadza pakati nepakati pakuguma kwezhizha. Vanhu vazhinji vanoda kudya michero mitsva kana kubika nayo iyo compotes, jisi, jams uye jamu. Kana iwe une dacha, unogona kukura tsika iyi munyika yako, gore negore uchiwana kukohwa. Zvisinei, cherechedza mupfungwa kuti ruzha rwekudyara uye kutarisirwa hazvisi nyore. Muti wacho unofadza uye unoda kutarisirwa. Asi pakupedzisira unogona kuwana michero isina kuchena neuchi uchi.

Plum kudyara

Chimwe chezvinhu zvakakosha mumashizha ari kukura ndicho chisarudzo chesaiti apo plum ichadyarwa. Chibereko chine maruva akanaka hachiwanzobereka zvibereko. Ichokwadi ndechokuti muti unosarudza nzvimbo dzekuchengetedza zvakanaka, hazviregi mhepo ine simba. Mukuwedzera, kudyara kwepamu michero kunofanira kuitwa apo kune chiedza chakakwana uye kupisa. Kana zvichibvira, sarudza kurutivi rwezasi rwechimbo chekudyara. Nzvimbo ne penumbra ye capricious plum haikwanisi zvachose, ichapa mbeu isina simba uye duku. Mukuwedzera, ivhu rinofanira kuva rakanaka remvura, sezvo huwandu hwomunyoro hunoipisisa hutsika hwemuti.

Kudyara kwepamu mbeu inofanira kuitwa mukati megore, semichero yakawanda yakawanda mukuvhuvhuta inowira zvakanaka uye inofa. Muchikwata, nzvimbo yakasarudzwa inofanira kugadzirirwa - kugadzira manyowa, ivhu (kune ivhu rakaoma) uye dig. Muchirimo, masvondo mashomanana vasati vadyara, matanda nehupamhi hwemamiriyoni uye hupamhi hwehafu yemamera yakafuridzirwa. Muchiitiko ichi, zvakakosha kufunga nezvekureba pakati pemakomba, sezvo marudzi akasiyana eep plums ane kupararira kwakasiyana kwekorona. Saka, somuenzaniso, kana uchidyara pombi yemajeri, marudzi nemichero yeusakanaka huchi inonaka, kureba pakati pemichero kunofanira kusvika kusvika mamita matatu.

Pasi pemugodhi unotaridzirwa kunorudzirwa kuita bhakiti yemuriwo kana compost. Kana kusina huni huripo, 500 g yemadota kana musanganiswa we 100 g we superphosphate uye 100 g ye potassium sulfate inotsiviwa. Pashure pemavhiki maviri kana matatu, michero yakawanda inodyarwa, yakanyatsofukidza chimiro chiduku mumugodhi wekudyara nenzira iyo midzi midzi iri pamusoro pevhu. Pamugumo, shandisa dhiketi nebhakiti remvura.

Kutarisira kwepamu

  1. Chokutanga pane zvose, mukuchengetwa kwepuramu, inofanira kuonekwa kuti ndiyo inonyanya kufarira muti wemichero. Usakanganwa nezvekudiridza zvachose, kuomesa zvakanyanya kwazvo. Kushayikwa kwemweya kunoratidzirwa nekuputika mumichero isina kuibva. Kana pasina mvura, pasi pemiti imwe neimwe inofanira kudira mukati ma3 kusvika ku 6 matangi emvura, zvichienderana nekukura kwemuti.
  2. Kuti uwane kukohwa kwakanaka, simai michero yakawanda yemarudzi akasiyana-siyana pakusvibisa. Munyaya iyi, iwe uchava nekohwa.
  3. Imwe mitatu yemiti muti webindu unoda kubereka mumvura. Inogona kuva hafu-bucket ye humus kana 20 g ye potassium sulfate uye 50 g ye superphosphate pamamita mita. Zvakanaka, mukati mevhu riri pasi pedo nedu rinoumbwa neammonium nitrate.
  4. Nokuti plamu yechando inodikanwa inoda pokugara kubva kuchando, nokuti inonzi thermophilic tsika. Ikoti yemuti wemunda uri muchengeti inokurudzirwa kuti ifukidzwe ne peat, mashizha. Apo chando chinowira, chikamu chezasi chemuti chakafukidzwa zvakare naye.
  5. Pamusoro pechinhu ichocho chekutarisira plamu sekuchekerera, inoitwa chete sezvinodiwa mumatsutso mushure mokunge mashizha okutanga aputirwa, kubvisa matavi akaora uye akaomeswa, anotsvaira iyo inokura mukati me korona. Nenzira, matavi epa plum akaoma kwazvo. Saka, gadzirai props yemiti, kuitira kuti matavi arege kuputsa. Munguva yechando, nechando chakawanda, inofanira kuzununguswa.

Muzhinji, hapana maonero akasiyana pakuchengetwa kwemarudzi akasiyana emurimi. Kunze kwehutano hwepenjeni hwakafanana nemhando dzakasiyana nemichero yebhuruu. Chinhu choga chingafanira kufunga ndeyemamiriro ekunze. Mumwaka wechando nemasikirwe akasimba zviri nani kupa zvakasarudzwa nemhando dzakasvibira.