Haasi munhu wese anoziva kuti yakanaka fertilizer uye mishonga yakanakisisa yezvipembenene ndiyo inowanzoita maoi eiii. Iro inenge inenge yose micro-uye macro-zvinhu zvinodiwa kumiti (vitamine A uye B, mazamu eti calcium, iron, potasium, phosphorus uye zinc) uye kune chinhu chinoparadza maitiro emaprogenic muvhu uye pamiti yacho pachayo. Apo hove, thrips, tsandanyama dzinotanga kuonekwa, zvinokosha kuti zvikurumidze kubata zvipembenene zvine mukana weanisi yeiii kuti ibvise zvipembenene.
How to cook onion peel?
Kune zvikafu zvakasiyana-siyana zvekugadzirira kugadziriswa nemakwenzi emasikisi eonisi vasati vashandise mubindu vachirwisana nezvipembenene.
Sarudzo 1: yeiiiiiiiiiiiiii
- tora 1 litre inogona kubva kune huni yakanyorowa;
- dururira maditha maviri echipisa (anenge 40 ° C) mvura;
- isu tinomiririra mazuva maviri uye tinosvina;
- mune mhinduro uwedzere sopo remvura kuti unamatira zvakanyanya kune zvinomera;
- Pamberi pekumera kuputira nemvura muchiyero che1: 2.
Chokusarudza 2: Kuvharirwa
- Isu tinodurura bhakiti remakwenzi akaomeswa eonikisi nemabhati maviri emvura inodziya;
- kumanikidza mazuva matatu uye ipapo fura;
- kuwedzera kwaro kazhinji yekuchenesa sopu (2 g sesepa pa 1 litita remhinduro);
- vasati vasasa mubindu mukana weiii weiiii wakaita 1 kusvika 2.
Sarudzo yechitatu: aphid infusion yekuperesa nekukurumidza
- tora 200 g ejoki eonisi uye udururire 10 litita emvura inodziya;
- tinomirira kwemaawa 12-15;
- firiji uye, pasina kunyorera, tsvina miti yakatapukirwa.
Purogiramu yechina: kukanganiswa
- Tinodururira manyoo eonisi muchitsiko uye tinogadzirisa iyo kuti tiite hafu-bucket;
- dururira 10 litita emvura inopisa (70 ° C);
- ngatibvundirei zuva;
- Usati wapera, kuputika kunokonzerwa hafu nemvura yakachena.
Shandisai anyaii nemafuta pazuva rimwechete (kunyanya manheru), sezvakagadzirirwa.
Ndezvipi zvinogona kunwa mvura uye zvinosaswa nekanyamuti kaanisi yeanisi?
Kushandiswa kweiiii yeiii mubindu kunogona ku:
- miti yemiti: tomato, karoti, makomkomini, zucchini, zucchini, mbatatisi, radishes, kabichi, turnips uye radishes;
- michero uye berry bushi;
- miti yemichero.
Ndezvipi zviduku zvinoshandiswa kushandisa mahwisi eonikisi?
- kubva pane hove , kubata nekunyorerwa kweeii peel, kubikwa maererano nemurairo nhamba nhamba 3, uye kudzokorora muvhiki 2-3 dzimwe nguva;
- kubva kune tsanga dzenguruvara dzinodiwa kutsvaira mwedzi miviri kuiswa kweiiii yeiii kamwe kamwe pavhiki, kutarisa, kuti inowanikwa pamashizha akadzika uye kune rumwe rutivi;
- kubva pamuti unoputika pa radish, kabichi, turnip uye radish, unofanira kugadzirira muto maererano nemurairo nhamba nhamba 4, chete kurapwa kwezvirimwa kunofanira kuitwa kunze kwekudzikisa mvura;
- kubva ku powdery yenhema, kuonekwa munaAgust pamakuchu, kupomera kunofanira kuitwa kunze kwekuti zviratidzo zvekutanga zvechirwere zviratidzike uye zvinodzokorora mazuva ose mashanu;
- kubva mu "fungus" gumbo rakasviba " richabatsira 2-3 kupukisa sarudzo pamutambo wokutanga mazuva matanhatu;
- kubva pamapapiro emakwenzi pamazhizha mushure mokunge mushure mokupura maruva kuti ushandise mabwenzi nechisvusiro chemafuta eonisi: 200g eiii husks
Mazuva 4-5 mu 10 malita emvura, kunyura nekusasa. Izvozvo zvinokonzerwa nekuputira zvinoputirwa nemiti kubva kune zviduku; - sekudzivirira kubva pakati, fleas uye hove dzinoshandisa bhakiti nemafuta e-onion breyed, anonunurwa zvakananga mumagetsi, uye periodic healing the shower from it.
- kubva kuColorado beetle inobatsira kutengesa kwemazuva akawanda eon any. Izvi zvinokonzerwa nekudyarwa kwemazambique, nekudzivirira - vanhu vakuru.
Varimi vemizambiringa-varimi vanofara zvikuru vanoshandisa infusions nemabvudzi eonikisi kuti vadzivirire uye vatonge zvipembenene zvakasiyana-siyana, sezvo izvi zvisingadi mari yakawedzerwa uye inobatsira zvikuru kumiti uye chibereko.