Rice yakagara kwenguva yakareba uye yakatora nzvimbo yake yekukudza patafura yedu. Icho chinhu chinonaka, chine utano, chikafu chinonyatsoenderana chero chakanaka. Uye yakangobva kubikwa uye yakagadzirwa nemiti inonhuhwirira mupunga inonakidza chaizvo kuvira.
Imwe yenzira dzakanakisisa dzekubika junga ndeyokubika iyo muvhareji maviri, nokuti ndiyo ndiyo inochengetedza zvinhu zvakakosha zvikuru.
Nzira yekubika jisi mune kabhiri kaviri?
Murairiwo wakanakawo nokuti hazvizove zvakaoma kuibika iyo mumabhazi maviri. Tisati taita rizere mune doro remadziro maviri, rinofanira kunge rakanyatsorutswa kanoverengeka, ndokuiswa mumudziyo, rodira mvura mumucheto wewaini uye udururire rizere pachayo mumudziyo negirazi remvura.
Zvakawanda sei kubika mupunga mukafuro kaviri inotaridzika kuti ndechipi chawakagadzirira iwe unoda. Kana uchida rizere rakagadzirirwa zvakakwana, iwe unofanirwa kubika kwemaminetsi makumi matatu nemakumi matatu, kana uri kugadzira muchere wekushandisa zvakare, somuenzaniso mumakoroji emvura, ugoadira muhafu yegirazi yemvura uye ubike kwemaminitsi makumi maviri. Mucheka mujisi, unogona kuwedzera chero zvinonhuwira, uye unofanirwa kusanganiswa kamwe panguva yekubika.
Murairi pamwe nehuku mune double boiler
Kana uchida kugadzirira kudya kwechinguva munguva shomanana, tichakuudza kuti ungabika sei mupunga muwaini nehuku yehukuta.
Zvisungo:
- chicken fillet - 600 g;
- kirimu yakasviba - 2 tbsp. spoon;
- mayonnaise - 2 tbsp. makapu;
- rizi - 200 g;
- miriwo, zvinonhuhwira zvinonaka;
- garlic - 1-2 cloves;
- French mustard - 0.5 tbsp. spoons.
Kugadzirira
Chicken my fillet uye ucheke muzvimedu zvinenge masendimita 1 mashoma. Wedzera zvinonhuwira, kapu ye mayonnaise, munyu, pepper kusvika kune fukiti, funganisa zvose uye uite kuti ichine marinate kweawa imwe chete. Panguva ino, mupunga wakanyoroveswa kwemaminitsi makumi matatu, ndokudonha mvura uye uiendesa muhari yewaini.
Ita rizere negirazi remvura yakakangwa, isa mvura mumvura, isa ndiro yejisi pachikwata chekutanga, isa zvidzitiro zvechipiri uye uise mudziyo wacho kwemaminitsi makumi mana. Maminitsi mashanu asati apedza kubika, shandisa rice miriwo. Kunyange zvazvo chikafu chiri kubikwa, tinoita muto, kusanganisa sour cream, mayonnaise, masardard, magini uye garlic yakagurwa. Isu tinotora rizi nehuku, kudururira muto uye toshandira iyo patafura.
Rice
Cherechedza kuti kuitira kuti uwane rizi rakasvibira mumhepo, chinhu chinonyanya kukosha ndechokuti usarudze mhando yakakosha yemupunga, somuenzaniso basmati, asi nemafunguro iwe unofanira kutenga sushi yakakosha inotengesa mumasitolo.
Mutsara wokubika mupunga nemapumburu mumabhazi maviri akafanana nekugadzirwa kwemuti wejisi. Chinhu chayo chakakosha kusuka zvakanaka, kamwe 5-6, uye wozoisa mundiro yemupunga, shandisa girasi yemvura uye gadzira maminitsi makumi maviri nemashanu. Asi iwe unofanirwa kutarisa nzira yacho, sekubika kunoenderana nemhando yewaini, chiyero chemupunga, nezvimwewo. Iwe unogona kuisa timer kwemaminitsi makumi maviri uye, kana zvichifanira, itazve iyo zvakare.
Kunyange zvazvo mupunga uchinge wabikwa, unofanirwa kuzvipfekedza iyo inosanganisa 5 tbsp. mahwendefa eapuro kana waini vhiniga, 2 tbsp. spoon dze shuga uye 1 teaspoon yemunyu. Isa izvi zvose pamoto uye kupisa kusvikira shuga nemunyu zvinopera. Zvadaro bvumira kuti utonhorere uye kuzadza risi rakapedzwa. Itai chete zvakanyatsonaka, dururirai kwete mune zvose panguva imwe chete, asi mumatanho maviri, kuitira kuti mupunga hauzoshandurwe. Ipapo iwe unokwanisa kugadzirira zvinyorwa zvako zvaunofarira kune chero kamukira.
Risi rinotapira mumoto wakadzika kaviri
Zvokudya kubva murairi mune kabhiri kaviri zvakasviba uye zvinonaka, uye vanobika vasina matambudziko, uye chikafu chinotevera chigutsiro.
Zvisungo:
- mupunga - 250 g;
- mvura - 350 ml;
- bata - 1 tbsp. spoon;
- grated cheese - 100 g;
- munyu kuvira.
Kugadzirira
Sungai risi kazhinji, nzvimbo mukapu yezviyo, shandisa mvura nemunyu. Pasi pedo remvura, shandisa mvura ugoiisa kwemaminetsi gumi nemashanu. Apo rizi rakagadzirirwa, wedzera mafuta kune iyo, simbisa, shandisa gate cheese uye uise muwaini kune imwe 3-4 maminitsi.