Kukura kweBulgarian pepper kune zvimwe zvinhu, kuitira kuti kana zvidikanwi zvehuwandu hwekudiridza kana hutsika hwekutonhora zvaderedzwa, zvibereko zvezvirimwa zvinouya zvinopera. Munyaya iyi, iwe unoda kuziva mitemo yose yekutanga uye uitevere zvakasimba.
Nguva yekudyara mbeu dzeBulgaria pepper?
Kana iwe uchida kuwana kukohwa kwakanaka munguva pfupi yezhizha, unoda kudyara mapepper kare kare. Ichi ndicho chinonyanya kukosha chekurima peBulgarian pepper.
Tichifunga kuti kubereka kwezvibereko zvepuropiti kunotanga mazuva zana kusvika kwemazana makumi mapfumbamwe nemashanu mushure mokutanga, uye mbeu inodyarwa munzvimbo yakavhurwa mumazuva 60-80, ndiyo nguva yekudyara mbeu mukati meFebruary 20-March 10. Pane imwe yakarurama kuverenga yenguva inogoneka kana iwe uchiziva unhu hwemhando yakasiyana-siyana.
Mutemo wekudyara Kibulgaria pepper pamichero
Saka iwe unotanga kutanga nekugadzirisa kwakakwana kwembeu yekudyara. Chengetedza mbeu inowanika, bvisa chero zvakakanganiswa uye zvakadzika. Rambai mbeu yakasara kubva kune hutachiona hwehutachiona, iyo iyo inofanirwa kuiswa muhomwe ye gauze uye kuvhara mune imwe sarudzo ye fungicide - "Maxim", "Vitaros" nezvimwe zvakadaro. Kana iwe unokwanisa kudonha mbeu mumhinduro ye potassium permanganate kwehafu yeawa.
Mushure mezvo vanofanira kugezwa zvakakwana, pasina kubvisa kunze kwejerize. Zvino iwe unofanirwa kuvakata muchinangwa chaEpin kwemaawa gumi nemaviri. Mushure meizvi, unokwanisa kubvisa mbeu kubva pajerize, kupararira pakati pezvikamu zviviri zvezvipfeko zvemanzi uye kuisa munzvimbo inodziya. Muvhiki kana masvondo maviri, mbeu dzicharohwa, uye nguva ino inofanira kubatwa kuitira kuti isakanganise midzi yakakura.
Pamberi payo, unofanirwa kugadzirira ivhu rekudyara mbeu. Iwe unogona kushandisa iyo yakatengwa yakagadzirirwa-kusanganiswa pepper, ichiwedzera kune iyo sandhu yakashambidzwa (0.5: 3). Asi zviri nani kugadzirira ivhu iwe pachako.
Kuti uite izvi, funganya 2 zvikamu zve humus kana kompositi ne 2 zvikamu zve peat uye 1 chikamu cheshamba yakashambidzwa. Iko kusanganiswa kunofanira kusvibiswa uye kupiswa mumhepo inofamba kweawa kuti idzivirire mashizha kubva kumafungus nemasora.
Seeding ye pepper mbeu yemichero
Zvidyo zvekudyara mbeu inofanira kushambidzwa nemugadziro we potassium permanganate uye izere nemafuta akagadzirirwa, zvishoma kubatanidza. Kune rumwe rutivi runofanira kugara maviri masendimita. Zvadaro, zvipembenene zvinoparadzira mbeu dzepuropi pachitari chemasendimita maviri kubva kune mumwe.
Kubva kumusoro, tinozadza mbeu ne 1-1.5 cm yevhu uye kuigadzirisa zvishoma. Kunwisa mbeu inofanira kuva yakangwarira kusashamba maoko pamusoro. Kuti kuderedze kubuda kwemhepo, isa chigadziko pasi pe polyethylene. Icho kutonhora kwezvakagadzirwa nemichero inotevera ndeye 25 ° C.
Pazuva re5th-7, mazaya okutanga achaonekwa. Panguva iyoyo, iwe unoda kuisa zvirimwa pachiedza, kubvisa firimu uye kuderedza kutsetseka kusvika + 15..17 ºС. Mvura inofanira kushandiswa zvishoma, chete nemvura inodziya. Izvo hazvifaniri kuunganidzwa mune pani. Nguva nenguva, unofanirwa kuchinja michero pahwindo kuitira kuti irege kutenderera kune chiedza.
Pagadziro remashizha maviri chaiwo, mbesa tsvuku inodonhedzwa muzvimedu zvakasiyana. Mutsipa wavo mukati mawo zvakadzika zvakafanana ne 0.5 cm. Preliminary, ivhu riri mubhokisi rakanyoroveswa, zvino bvisa tsvina ye "nzeve", kuitira kuti usakanganise tsinde. Chitubu muhari inofanira kugadzirirwa nenzira yakadaro kuti midzi yemaruva inowanikwa mairi uye yakasununguka uye isina benderedzwa. Uvaparadze nepasi uye kusimbisa zvishoma.
Mbeu yeBulgaria pepper isina mahwanda
Vaya vanga vachinge vadyara mbeu dzeBulgarian tsvuku, vakaona kuti kusarudza kunonoka kupfuurira mberi kwekukura kwemuti. Pepper haafariri zvikuru kana ichivhiringidza midzi yayo, nokuti inorwadza zvikuru kudarika.
Kuti uende kunharaunda iyi, unogona kushandisa nzira iyi yekukura michero yemapupe usina kukanya: gadzira mapepa e polyethylene ye mayonnaise kana mucheki wakasvibirira, kubvisa kona yepamusoro kuti ude mvura.
Apo mbeu inokura, iyo firimu inobviswa uye kutonhora kunoderedzwa. Uye pakarepo miitiro yezvirimwa ichizadza nzvimbo yose yebhegi, inofanirwa kuendeswa zvakanyatsoshandiswa uye inosaswa imwe nyika. Saka iwe uchadzivisa kushungurudzika kubva pakugadziriswa, zvichipa michero inokura nezwi rakakwana yekusimudzirwa.