Bhabheri kana kabichi inoratidzira pest yebindu iro rakakura zvikuru uye rine ngozi kumarudzi akawanda emiti. Bherecheche inobereka maawa mazana mana panguva imwe. Makuru uye vanhu vakuru vanokonzera kusakanganiswa kusingagoneki kune zvizhinji zvezvirimwa zvezvirimwa, maruva, sitirobi mabhasi, bulbous. Havasi kungodya michero chete, asiwo vanopisa zviduku zvitsva zvine tsvina nemagetsi avo ane simba, uyewo vanopindira nekumera kwembeu yakasimwa.
Nzira yekubvisa huchi neammonia sei?
Pasina mubvunzo, pane dzakawanda zvinokonzera kushandiswa kurwisa zvirwere zvakasiyana-siyana. Asi zvingava zvinodikanwa kuti kuderedza kusvibiswa kwakaipa kwehupfu hwemiti uye zvisinganzwisisiki pane hutano hwedu. Nokuti vanhu kubva panguva inotanga kushandisa mashandisi evanhu, avo, kubudirira kwavo, vashoma kukuvadza uye kune ngozi kune vanhu nemiti.
Uye kurwisana nebheya nerubatsiro rweammonia muenzaniso wakanaka. Mukuwedzera kune chokwadi chokuti ammonia mvura iri kurwisa zvipembenene, iyo inewo yakanyanya nitrogen fertilizer. Saka hondo yacho inounza mamwe maitiro kumiti.
Iyo nzira yekuita kweammonia kubva kubhesi yakadaro zvokuti inhuhwirira inopinza inodzora zvipembenene. Asi nekuda kwekuti kunhuhwira kunopera nokukurumidza, chiito chacho chiri pfupi. Saka, vhiki nevhiki kushandiswa kwechirwere kunodiwa.
Nzira yekushandisa ammonia doro pamusoro pebheya
Saka, usati wanyorera munda wemiriwo weAmmonia kubva kubhesi, inofanira kudimbiswa mumvura. Chiyero chacho chinenge chinotevera:
- 3-4 dessert spoons doro pabhodhoro remvura;
- 10 mg pa 10 malita emvura.
Mhinduro inoguma inofanira kunge yakanyatsodururwa pasi pemudzi, inenge 1 litamu yehafu yehari pombi pamusango wegwenzi. Mukuita kudaro, edza kuisa pasi pamashizha.
Imwe nzira yekushandisa ammonia ndeyekufukura jira rakanyoroveswa mazhenje mumasisisi. Muchiitiko ichi, iwe haugoni kuzvishambidza, asi uidururire pamapfupa nenzira ye 3-4% solution.
Iwe unogona kushandisa ammonia kubva kubhesi kana uchidyara mbatatisi, kabichi, tomato uye zvimwe zvirimwa, pamwe chete munguva yavo yekukura. Iyo inofadza kunhuwa kweammonia mvura inotyisa zvipembenene, kudzivirira kuti irege kuparadza michero uye munguva yemberi inopera.
Mamwe maitiro evanhu anopesana nebere
Kune nzira dzakawanda dzokurwisana nekateksi. Heano mamwe acho:
- Makomba ebheya, unoda kudurura mafuta emulsion ane 1 kiyiyo yepuni yemafuta yemafuta, yakanatswa mu 4-5 malita emvura. Oiri inonamatira pfupa rekupumha rezvipembenene, izvo zvichiguma zvichifa.
- Mumabhodhoro ane mutsipa wakakura unoda kudururira huchi hudiki hunochera ndokudzichera muvhu mumibhedha, kuitira kuti mutsipa uri pasi. Mhumhi, inokwezva nekunhu hwehuchi, kupinda mumabhodhoro, asi haikwanisi kubuda zvakare.
- Inodzorera hutete nehupamhu hunopinza hwehove dzakasvibiswa uye zvishoma zvishoma (sprats, tulips, anchovies). Inofanira kuiswa mumakomba panguva yakadyarwa yemichero pakadzika kwe 3-4 cm. Mbeu yakadaro haigoni kubata mbeu dzakadaro.
- Iwe unogona kugadzirira seroo ye soapy pachiyero che 4 tbsp. makapu eupfu
10 malita emvura uye oidururira mumakomba ebere. Apo zvipembenene zvinotanga kubuda pamusoro, zvinoda kubatwa nekuparadzwa. - Kuchengetedza mabhedha kubva pakupararira kwebheya kunogona kuitwa nejecha rejecha rakaiswa muaosesi.
- Muchirimo, unogona kuparadzira zvakapoteredza chikamu chemurwi wemuriwo. Bhebhe rinonyatsogadzirira matendere mukati mavo, iyo iwe unogona kuparadza nyore nyore nemazai akaiswa.
- Kutyisa huni uye dzimwe nyika zvinokanganisa zvinogona kuva nekubatsirwa nemhepo yemhepo, yakagadzirwa pamatanda endarira, yakakumbirwa pamibhedha. Vanoita nekutinhira kwavo uye kudengenyeka.