Kana paine paradhiso kune vanodikanwa nezvibereko zvisiri izvo panyika yedu, saka, pasina mubvunzo, Vietnam. Chero michero yakawanda yemuvakidzani- Thailand inogona kukwikwidzana nenyika ino. Zvimwe zvakasiyana-siyana zvemichero yakaoma uye majiroji emirara yakareba kwazvo uye marudzi ose emhando yakawanda kwazvo zvokuti michero inogona kunge inofadza kune vatashanyi. Zvipfeko zvepamunharaunda, apo vanotenga zvishandiso zveVivietnam, havatomboiti nzvimbo yekuzvitengesa yezvibereko. Zvechokwadi, sei uchivatengesa muzvitoro, kana mumaguta ose, taundi uye mutaundi rakakanganwa naMwari mune misika yose yemichero?
Mhando dzakasiyana-siyana
Saka, ndezvipi zvibereko zvisingaoneki zvinokura pano muVietnam? Haunzwisisiki uye mutungamiri usina mhirizhonga pakati pezvibereko zvekutsvaga mango, iyo iri muVietnam ine unhu hwakasiyana. Zvechokwadi, zvibereko izvi zvinonaka zvinonaka zvakasiyana kubva kuThai neIndonesia "hama" maererano nekutapira, asi kubatsira kwavo kukuru ndiko kuvapo kwekunaka kwakashata uye kusavapo kwemagetsi akaoma.
Kana ukaona michero yakawanda yezvirimwa zvese pamusana, ipapo zvichida ivo vari duria. Iro tambo yazvo inoshamisa chaizvo inotapira uye inotapira, uye marudzi acho akawanda! Kunyanya kufara kwemavara ako ekudya kuchava chompojek. Ichi chibereko chepamusoro, chiyeuchidzo chekusagadzikana kwe chewing gum, inosanganiswa yemichero miviri yakaenzana inonaka - cheepaker uye jackfruit.
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Kunyora iyo muVietnam kune zvibereko, hazvigoni kutaurira kwenguva refu. Aya mazamu, achiyeuchidza maapuriko asina kuibva, michero ine tariro inofananidzwa yemukanganisi we berry. Zvakaoma kutaura chaizvo kuti ndeupi rudzi rwezvibereko zvinosanganisira, asi zvakaoma kurwisa! Uye vanoda caramel ice cream sezvinofanana nekavira yeVietnamese sapodilla. Asi cherechedza, zvinonyatsoratidzwa kana pane sapodilla yakanaka-chilled. Uye rudzi rwemangosteen rwakadiniko!
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Nyora zvose michero yeVietnam isingakwanisi, asi iva nechokwadi chekuedza michero inotevera, kana ichiuya kwauri:
- papaya;
- Pitahaya;
- starepple;
- passion fruit;
- shuga apple;
- carambola.
Kunewo pineapples, kokonati, mabhanana uye kunyange mavhenekeri, plums, mavhinga, mazambiringa atakagara tazivikanwa kwatiri. Zvakanaka, uye kuti sei pasina citrus: mandarins, tangerines, machero, pomelo . Asi tambo yezvibereko zvakadai semamera, apricot, guava, citron, momordica haigoni kunzi inonakidza. Pane kudaro, pane nyanzvi.
Hakuchina chinhu chakadai semwaka wezvibereko muVietnam. Zvechokwadi, kune zvakawanda zvezvo mumwaka wechando uye zhizha, asi munaJanuary-February pane zvakawanda zvezvibereko. Zvisikwa zveRupen chimwe nechimwe, saka hapana kushayikwa kwevhithamini uye kuravira uye kutaura.
Asi mitengo yezvibereko muVietnam inenge yakawanda. Kana iri mu kilogi yezhizha yezvibereko inotora kubva kune zviuru gumi zvemaodzanyemba zvekuVietnam (anenge 0,7 madhora), saka mumitengo yechando inogona kukwira kusvika zviuru gumi (madhora manomwe) kirogiramu. Zvinodhura zviri marudzi ose emabriji, uye michero inodhura kupfuura dzose ndeye duya (kubva 20 000 dong mumwaka).
Kune vashanyi pane chinyorwa
Pamperedzwa nezvinhu zvakasiyana-siyana zvitsva munguva yezororo munyika ino yakareba, munhu wose anoda kutora kumba kweizvi zvakawanda. Asi sei kutora michero kubva muVietnam, inopa mitemo yekuyambuka muganhu? Nenzira yekuti, munhu wese anofambisa anobvumirwa kuuya nemiti michina "yekushandisa pachake." Kana tikatsanangurira vashandi vebasa rekuchengeta zvipembenene kuvapo kwemakirogiramu anoverengeka ezvibereko zvekare zvisati zvichibvira, saka masutukisi akazara nawo haasati akanganiswa. Zvadaro vanofara sei. Chinhu choga chinorambidzwa ndechokunhuhwirira kwevana.
Kudzokera shure, funga zvakanyatsofungisisa pamusoro pezvakakosha kuunza michero yemusha kubva kuVietnam, kuitira kuti vasazoita mbatata yakasvibiswa. Zvibereko zvine ganda rakasvibirira, rinopera nenguva, nehutano hwakasimba - ichi ndicho chakanakisisa chisarudzo.