Nzira dzekushambidza ndiro kunze kwezvinokonzera - dzichibva nekemiti!

Zuva rega rega kushambadzira chinhu chinonyanya kukosha chekuita kumba kweimba yemudzimai. Nokuda kwekubudirira kunonyanya kuitika kwechigumisiro, marcheni emazuva ano anopa nhamba yakawanda yezvinhu zvakagadziridzwa zvakagadzirirwa izvo zvinokwanisa, zvichienderana nechishambadziro, kushambidza kunyange midziyo yakasviba uye yakazara mumvura inotonhorera. Izvo zvose izvi zvinoshamisa, asi zvakakosha kubhadhara kutarisa kwezvinhu izvi zvinoshandiswa uye mufaro wako wose uchakurumidza kubuda.

Kuumbwa kwezvimwe zvemazuva ano zvinosanganisa zvinhu zvinoshandiswa pamvura (surfactants), alkaline salts yevasina simba inorganic acids, sariti ye peroxides, mabhakitiriki echisikigo, mhepo inokonzera mhepo, chlorine uye flavour. Uye zvinonyanya kukosha - zvinhu zvose izvi zvinokuvadza muviri wemunhu zvakaoma kwazvo kushambidza pamusoro pezvingwa. Nokudaro, vanopinda mudumbu redu, kwavanotanga kuita pamwe chete nepamusoro pezvokudya. Somugumisiro, shamwari dzedu dzekugara dzese dzoupenyu dzinonzi zilonda, gastritis, kurwara uye zvimwe zvirwere zvakawanda.

Zvechokwadi, ikozvino kunewo mahombekombe akawanda ekugadzirisa zvakatipoteredza kwekushambidza ndiro, asi hazvigone kuti 100% inokudzivirira, kunze kwezvo, uye inodhura. Sei ungava? Mukugadzirisa dambudziko iri, mishonga yekare yekare inoshandiswa nemadzitateguru edu achauya kuzokubatsira.

Shamba ndiro kunze kwemanyoka

  1. Dry mardho. Iyi ndiyo imwe yenzira dzakanakisisa dzevanhu, sezvo inodhavhidha iyo inokonzera zvakakwana mafuta uye inopa ndiro ndiro chiedza chakanakisisa chekunatswa. Muhomwe huru nemvura inodziya, wedzerai mashuwuni maviri emuasitadhi uye geza ndiro mumvura iyi. Tanga kushamba pane zvinhu zviduku-zvipukisi, mahwendeki, makapu, magirasi, ipapo mahwendefa uye, pakupedzisira asi kwete - mapoto uye mapani. Ipapo inofanira kucheneswa nemvura yakachena inotonhorera uye kupukunyuka zvakakwana. Uyewo, ndiro idzi dzinogona kungozorwa nemafuta kubva kumasitadhi nemvura. Kuti uite izvi, mvura yakasviba yakasvibiswa mumasitadhi, ivai patafura, uye musuke.
  2. Baking soda. Ichi ndicho chimwe chinhu chakanaka chokugeza ndiro. Baking soda inopfutidza mafuta, mafuta anokonzera, anodonha mvura, anonwisa mvura uye anorega kutora kwaro. Nheyo yekushandiswa kwayo yakafanana nemasayadhi akaoma. Zvisinei, pane imwe "asi". Soda inogona kuvhara ndiro nezvimwe zvakagadzirwa, saka inofanira kushandiswa kusarudzwa.
  3. Household soda. Ichi ndicho chakasimba cheAlkali, iyo, zvakare, ine yepamusoro-soro. Sezvo ichi chiri chigadzirisa chinokonzera, inokurudzirwa kushanda nayo mujasi. Soda soda inogona kuchenesa kunyange mapegi anonyanya kufisa , nokuda kwechikonzero ichi zvakakwana kuzadza girasi re soda mubhodhoro remvura, kuisa ndiro mumutambo uye kuvasiya kwenguva yakati, shure kwaizvozvo iwe unogona kuishambidza nyore nyore.
  4. Vhiniga. Nemafuta, chokwadi, haakwanisi kurarama, asi iye achabvisa zvakakwana, uye anobvisawo mold uye mabhakitiriya kubva kuzvidyo. Iyo yakanakisisa vhiniga inosvibiswa nekusvibisa kwegorozi. Magirazi, magirazi ewaini, magirazi ewaini nezvimwe zvigorozi zvinogona kushambidzwa mvura nekeji yevhiniga, mushure mokunge inogona kusvibiswa nyore nyore ku gloss inobwinya.
  5. Musha sesepa. Ichi ndicho chimwe chezvinhu zvekare zvakasikwa zvese zvinogona kutora nhamba yakakura yemakemikari emumba emumba. Sese rinosvina zvakakwana zvidyo kubva kune ndiro, zvisiya hakuna kunhuwa. Iyo inoshandiswa zvose muhutano hwakasimba, uye inoita kubva imomo imba yemvura yekugeza ndiro.

Kushandisa nzira dzakajeka uye dzinowanikwa nyore nyore dzekushambidza ndiro, haisi chete kuchengetedza mari yako yemhuri, asiwo utarisire hutano hwemunhu wose wemhuri yako!