Kutanga varimimi nevarimi vemotokari avo vanoda kudyara mbande pachavo, zvinonyatsoshamisika: chii chokudyara mbeu muFebruary. Saka, munaFebruary, zvinomera zvinowanzosimwa pazvirimwa zvine nguva yakareba yezvinomera kuitira kuti vagone kukura muzhizha. Uyewo munaFebruary, zvinonzwisisika kudyara michero, kana tichida nechimwe chikonzero chekusimudza maruva avo.
Ndeipi nguva yekudyara michero muna February?
Saka, kubva kumichero yemaruva munaFebruary, unogona kudonha ichi:
Makore gumi ekutanga aFebruary:
- Lobelia akanaka - mbeu haifaniri kuvharwa, ingovhara negirazi kana kuti firimu uye kumirira kumera pakushambidza kwe + 18-20 ° C kwemazuva 10-14;
- Pelargonium - inoshandura mbeu nevhu nokuda kwe 5-10 mm, pakushambidzwa kwe + 18-20ºє inokura mumazuva maviri chete;
- geyhera - haafaniri kuvhara mbeu, uye kuvhara nefirimu kana girazi, inopa kutonhora kwe + 15-20 ° C uye kumirira kuti kubuda kwemazuva 14-21.
Yechigumi chemakore munaFebruary:
- petunia, mimulus - Mbeu haifaniri kuvharwa, yakafukidzwa nefirimu / girazi, kumera kunotonhora + 15-18 ° C;
- clove Shabo - kuisa chisimbiso kusvika pakadzika 3-5 mm, mutsva mushure mevhiki pachitonho chema 18-20 ° C;
- Begonia, Cyclamen, Salvia, Snapdragon.
Imakore gumi yechitatu yaFebruary:
- Bharamuki yemusvingo - inosvina mbeu zvishomanana, inomera kwemazuva 4-7 kusvika 22-25 ° C;
- gungwa cineraria - kusvina mbeu, kupa kutonhora kwe18-22 ° C, kumera kuchaitika mumazuva manomwe;
- koreopsis krupnotsvetkovy - mbeu inosasa, inopa kutonhora kwe18-22 ° C, kumera kuchaitika mumazuva manomwe;
- matetetet akasimudza - kusvina mbeu 3-5 mm, chengetedza usana hwe18-22 ° C, kumera kuchaitika musi we 4-7th day.
Kudyara mumwedzi wose:
- pfupa - kuisa mbeu, kupa utsi hwe 18-20 ° C, kumera shure kwemazuva makumi maviri nemakumi matatu;
- Carpathian bell - hazvidi kuvhara mbeu, kufukidza nefirimu kana girasi, inomera pahutambo hwe15-18 ° C.
Ndeapi mbeu inodyarwa muna February?
Makore gumi ekutanga aFebruary:
- pepper inotapira (yemasitirwo akadziya) - kudyara muzvirimwa mabhokisi kusvika zvakadzika hafu yementimita, inenge pachitonho chema 25-30 ° C, mutsva pashure pemasvondo maviri;
- Shiraplant (yemagadziro edziya) - kudyara mumabhosi kana mapepa ega ega musingaoneki substrate kusvika pakadzika 1 cm, kufukidza nefirimu kana girazi, iri pane kutonhora kwe25-30 ° C, bva nemazuva manomwe kusvika ku15.
Yechigumi chemakore munaFebruary:
- leek - kudyara kusvika zvakadzika hafu yecentimita, inenge pachitonho che 22-24 ° C, inomera kwemazuva 7-10;
- simbisa celery - kudyara mbeu pasina kusasa nepasi, siya pasi pegirazi kana kuti firimu kwemazuva manomwe kusvika pane 10 kusvika ku24 ° C.
Imakore gumi yechitatu yaFebruary:
- tomato (yezvivako zvinotonhora) - kudyara musina kusununguka uye ivhu rinopfumisa kune zvakadzika masendimita 1, kushandisa michero mabhokisi kana makaseti, kuvhara nefirimu kana girazi, kubva kune vhiki pahutambo hwe20-25 ° C;
- zucchini nemakucheni emarudzi eparhenocarpic (for greenhouse cultivation);
- letesi (yegomba rinopisa) - kudyara kusvika pakadzika 1-1.5 cm muvhu rakaoma, bima pazuva rechitanhatu kusvika 6-10, kutsetseka kwezvakagadzirwa ndeye 4-5 ° C.
Izvo zvakafanana zvakafanana nekuziva kuti nhamba dzipi dzaFebruary kudyara michero, zvinogoneka nekendende yemwedzi, iyo gore rimwe nerimwe inopesana zvishomanana, nokuti zvinoenderana nekufamba uye zvikamu zve mwedzi.
Mukuwedzera pakuziva zvaunoda uye zvinogona kudyarwa mumichero munaFebruary, zvakakosha kuziva zvimwe zvisiri nyore zvekudyara mabasa. Semuenzaniso, unoda manyowa ekuvandudza zvirimwa mbeu (potashi, phosphorus, nitrogen), mbeu pachayo dzinofanira kutanga dzakarongedzwa muhukuru, uye dzakakosha kudyara mumabhokisi evhu rakagadzirwa kana peat pots.