Kurara-miriwo - mishonga uye mapeji

Zvisikwa zvakapa hupenyu zvizhinji zvezvinomera zvinofadza, somuenzaniso, zvisingazivikanwi kurota-uswa hausi chete hwakanaka, asiwo hunobatsira. Iti "haisiwo munhu wose". Chimiro chinowoneka apo kuchine chando pasi. Kubvira panguva yekare, inoshandiswa mumishonga yevanhu.

Chii chinorota-uswa?

Kazhinji hovha inoreva zvinomera zvine chepfu, uye yakanyorwa muBhuku Rvuku. Iyo yakasiyana-siyana inoratidzira mukuti kuchera kunogona kupfuurira gore rese. Nzvimbo yakawanda yerumbago kana uswa-uswa hunounganidzwa panguva yekufamba kwenguva. Hazvina kudiwa kubvarura zvikamu zvemuti wacho, asi zvakakwana mashizha pamwe nemidzi. Cherechedza kuti juice yemaruva inosangana neganda inogona kutungamirira kumoto. Dry mu shaded uye mudziyo wendima. Mune mishonga yevanhu, juice kubva pamashizha matsva uye maruva achiri kushandiswa.

Chii chinoratidzika sehope dzorota?

Kurondedzera mishonga inorapwa yakakonzerwa inofanirwa kucherechedza zvinhu zvinotevera:

1. Kurara-uswa hunogara husingaperi hunowedzera chete nembeu.
2. Iyo tsanga yakamira uye mune dzimwe nguva inosvika pakakwirira masendimita makumi mashanu, asi kune zviyero uye 40 cm murefu.Kupamusoro, yakafukidzwa nevhudzi rakanyorova.
3. Duva rine chinyorwa chebhero uye rakagadzirwa muine ruvara rwepepuru hue. Zvakakosha kucherechedza kuvapo kwenhamba yakawanda yeanthers yellow.
4. Mashizha acho akavhara, akaparadzirwa, uye ane rutivi rwakasimba.

Kurara-mishonga - mishonga yemishonga

Somugumisiro wezvidzidzo, nhamba huru yezvinhu zvinobatsira zve lumbago yakawanikwa.

1. Irosi-maruva maruva ane chinyararire. Anobata zvakanaka nemapasimasi, majeremusi uye fungi.
2. Vanoshandisa sechirwere, uye simiti ine simba rakanaka pane basa rehurongwa hwemagetsi, saka inofungidzirwa sekunakidza kunamata uye kugadzirisa.
3. Kurara-uswa mishonga inogona kushandiswa kunze, uye zvose nekuda kwekuvapo kwekutsamwisa, kushaya maitiro uye zvimwe zvinhu.
4. Zvakakosha kuziva kuti chimiro chinowanzoshandiswa mumishonga yeimba, saka kugadzirira kwe "Pulsatilla" kunogadzirwa kubva mumiti yakachena.
5. Zvakakosha kurondedzera kuti uswa-uswa hunofanira kushandiswa maererano nesero, iyo inofanira kubvumirana nachiremba. Pakushandiswa kwemahombekombe makuru ekuputika kweGASTROINTESTINAL TRACT mucosa uye itsvo dzinogoneka. Mukuvapo kwekusagamuchirwa kweumwe munhu, kukura kwekufa mitezo kunogona.

Kurara uswa - kunya doro

Kana doro rinoshandiswa pakugadzirira mishonga yemagariro, zvino inogona kushandiswa zvakanaka mukati nekunze. Muchiitiko chekutanga, zvakakosha kunyatsocherechedza chiro, sezvo ichipfuura icho chinogona kuva nengozi kuhutano. Lumbago (uswa-uswa) hunobudirira kune zvakasiyana-siyana zvinonaka, somuenzaniso, nehurombo hwerheumatic. Tincture yakanyatsopindira, inopinda mumadzika yakadzika uye inovandudza mamiriro emurwere.

Zvisungo:

• uswa hwakaoma - 1 chikamu;
• doro 40% - 5 zvikamu.

Kugadzirira:

1. Simbisai zvishandiswa zvakakanganiswa muvhiki yose munzvimbo inotonhora, kure nezuva.
2. Mushure mekuguma kwepanguva yakagoverwa, shandisa tincture uye ushandise. Chengetedza iyo yakakurudzirwa mubhodhoro regirazi yerima munzvimbo inotonhorera.
3. Kana inoratidzwa mumuromo, muyero mumatambudziko akawanda 10 madonhwe kaviri pazuva mushure mekudya. Kuputika kwakanakisa kunonatswa nemvura.

Kurara-uswa hwezvikamu

Izvo zvakarirwa muti unoshandiswa mishonga unobata zvakanaka nekuputika, kunzwa kunorwadza uye kupera, naizvozvo zvichave zvakakosha kune matambudziko akasiyana nemajoini. Izvo zvinodhaka zvinodhaka zviri pamusoro apa zvinokurudzirwa munzvimbo dzakakanganiswa kutora mesh. I-lumbago yakazaruka kana yakarara-uswa hunoshandiswa pakugadzirisa kwekudzivirira, iyo inowanzoshandiswa kunze. Iyo inoshanda kwete kwete chete kwezvibatanidza, asiwo nokuda kwezvipwanya, shries uye zvipembenene zvakasiyana-siyana zveganda.

Zvisungo:

• Iko lumbago yakajairika - 1 tbsp. spoon;
• mvura inopisa - 1 tbsp.

Kugadzirira:

1. Gadzirai zvigadzirwa zvakagadzirirwa uye muzvitsigire kwemaawa gumi nemaviri.
2. Inongoramba ichinetseka uye inogona kushandiswa pakutsvaira nzvimbo dzine dambudziko. Pasi pekutariswa kwachiremba, kuiswa kwekodhi kunogona kutorwa mukati.

Herb lumbago - kurapa kenza

Miti yakawanda yakaratidza ivo sechinhu chinobudirira mukurapa kweiyo oncology. Chimiro chinorara-uswa zvine simba rakasimba, saka rinoshandiswa kurapa kenza chero ipi zvayo. Zvakakosha kunzwisisa kuti inogona kungova chinhu chekubatsira uye inotora chete nemvumo yachiremba. Kuchengetedza kenza, shandisa decoction, nokuda kwekugadzirira kwaunoda kuoma mishonga yakasvibirira.

Zvisungo:

• Kumera uswa - 1-2 tsp.
• mvura - 1 tbsp.

Kugadzirira:

1. Dyara muti wacho nemvura uye uise pamoto muduku. Bira zvinhu zvose kweminiti.
2. Mushure maizvozvi, bvisa ndiro, uye simbisai muto kwehafu yeawa, uye ipapo kuoma.
3. Tora muto inodiwa kwe 1-2 tbsp. spoon katatu pazuva mushure mekudya.