Dambudziko revarts rinozivikanwa nevanhu vakawanda. Izvi zvidzidzo zvisiri izvo zvepachiganda zvinokonzerwa nepapillomavirus yevanhu zvinogona kuparadza mafungiro uye kusaderedza kuzvivimba. Kunyanya kusingafadzi kana dhenda iri pane chikamu chinooneka chemuviri. Nokudaro, nhasi isu tichataura pamusoro pezvipi zvirongwa zvevanhu zvehondo nemapillomas zvinoonekwa sezvo zvakachengeteka uye zvinobudirira.
Mishonga yemishonga
Vatsigiri vemazuva ano muhondo yekurwisana nehondo ndeyekugadzirira maruva:
1. Kalanchoe - mashizha emuti wacho ari pasi, huwandu hunoguma hunoiswa munzvimbo inonetsa, hunosiyiwa husiku huri pasi pebhanji yegasi kana kuti purasita.
2. Gavakava - kubva pane zvakagadzirwa zvakagadzirirwa kuputika (200 ml yemvura inopisa inotora mashupusi maviri euswa), rega kuti itonhorere kwemaminitsi makumi maviri. Kugadzirira kwakagadzirirwa kunoparadzwa. Iyi kurapwa kwemagetsi pamusha inoita kuti zvikwanise kuita kukura paganda zvishoma uye kuvabvisa zvachose mushure mekunyanyisa kunwisa.
3. Kuchena ndiyo yakagadziriswa mishonga yehondo. Muti wekurima unokwira panzvimbo yakakanganiswa katatu pazuva. Mushure memasvondo maviri kusvika matatu, ganda rinova rakanaka, mapilloma anonyangarika.
4. Anyanisi uye garlic. Munhu wese anoziva zvinopesana nemasikisi ekiiki uye garlic - pavanenge vachibvisa maronda, zvigadzirwa izvi zvinoshandawo.
- kupwanya garlic cloves, pamwe ne 1 tsp. acetic essence. Muchifu chinokonzera kuwedzera chipuni cheupfu. Mushonga unofanirwa kushandiswa zvakananga kumapilloma, yakavharwa nejaize, yakagadzirirwa nematepi ekunamatira, yakasara usiku hwose. Iyi mishonga inoshandiswa chete kubva pamagetsi pamakumbo - mune dzimwe nhengo dzomuviri gashi mash rinokonzera kutsva kukuru;
- hafu-yakatswa gorosi mufomu yakapwanyika yakasanganiswa nemapupuni maviri emaore, anoshandiswa pamapillomas, akagadzirirwa ne gauze uye chiganda. Mushure meawa mashomanana, bvisa bandage. Kubata kwakadaro kwehondo nemarlic inoshandiswa pakubviswa kwemaitiro pamaoko. Kana chigadzirwa ichipisa zvakasimba pasi pebhanhire, inogona kubviswa kare;
- Bhobhoni yakagadzikwa hafu, inya muAictic essence 2 - 3 maawa Hafu yebhari yakasungirirwa kuvharo, siya usiku;
- garlic juice mabasa pamapillomas, achiapisa. Mushure mokutanga kukonzera chikamu chepamusoro cheganda rinopera nehwende. Kuti ikurumidze kuporesa, mushure mekubvisa bhanhire, shandisa mafuta anonzi Vishnevsky. Asi eii juice inopa zvakafanana kuburikidza ne 3 - 5 maitiro.
Zvimwe zvinoreva
Mushonga we warts namafuta anochengetedza wakazviratidza pachawo, izvo zvinoreva kubvisa mishonga kaviri pazuva pazuva munzvimbo dzakakanganiswa kwemaminetsi gumi nemashanu. Kubudirira kunooneka kwerapi yakadaro kunouya mumwedzi.
Zvigumisiro zvinowanikwawo nekurapa kwewarts ne propolis - chigadzirwa chinodzingwa, chikafu chinokonzerwa chinoshandiswa kune ganda risati rafambiswa mumvura inopisa, rakagadzirirwa nebhande. Dzokorora nzira iyo zuva nezuva. Dzidzo inonyangarika pashure pemwedzi 1-3.
Kuti abvise zvigaro pameso vachishandisa kuvhara mari - fresh juice yegomo ash, somuenzaniso. Vanodzidziswa zvakanaka zuva rega rega.
Bvisa maguru pamutsipa kunobatsira kurapa ne vitamini E seiri mafuta. Chirwere ichi chinoshandiswa zuva roga roga, uye mhinduro yacho inozviratidza pashure pemwedzi 2 - 3. Mafuta emurasi anobatsirawo mukurwisana nemapillomas mumutsipa - unoiswa usiku pamusoro peganda rakanyorova, iyo yakatevedzwa inoshandiswa pamusoro.