Grass winterfish - application

Zimolyubka chimiro chakanaka chaizvo. Kubwinya kwechidiki kwegwenzi kunoratidzika nyore kuonekwa nemashizha akaoma. Chaizvoizvo, haisi kungoita chishongo chakanakisa. Grass winterfish yakawana kushanda mumishonga yevanhu. Inoshandiswa kurapa zvirwere zvakasiyana-siyana. Decoction based zymolyubki inoshanda zvakakurumidza uye inobudirira zvikuru.

Kuporesa zvivako zvechando chinyararire

Mhando dzakasiyana dzeredfishfish dzakagadzirwa uye dzakasiyana-siyana, dzinosanganisira mavitamini, flavonoids, organic acids, resins, sterols. Kuvonga kune zvose zvakataurwa pamusoro apa nezvimwe zvikamu zvakawanda, umbrella wedendate inogona kuzvikudza nhamba yakawanda yezvinhu zvinobatsira:

Mukuwedzera, zimolyubka uswa hunoshandiswa kusimbisa hutachiona uye hunovandudza inzwi remuviri. Nzira dzinobva pamiti iyi inogona kuonekwa seyakanakisa antioxidants - dzinobvisa zvakakwana micheeleti inokuvadza kubva mumuviri.

Kushandiswa kwemishonga

Iyo inomera chaiyo inogona kushandiswa kurapa zvirwere zvakasiyana zvakasiyana siyana. Zviratidzo zvikuru zvekushandiswa ndezvi:

Kazhinji kazhinji kuti kurapwa kushandise kuiswa kwe wintergreen zvakajairika. Kuoma kushandiswa kwemishonga kunotengeswa mune chero mapeji, uye pamusana waro kugadzirira mishonga yemishonga ichave yakakwana nyore. Masipuniki maviri euswa inofanira kudururwa girazi remvura inopisa uye yasara kwemaawa akawanda. Izvo zvinogamuchirwa zvinoreva kunwa katatu pazuva kwepuniji mbiri.

Kuvharirwa kunogona kushandiswa ne decoction. Iri rakagadzirirwa sekuti:

  1. Paridza pepuni yewakasimwa herbs ne 250 ml yemvura.
  2. Birai uye garai mumoto kwemaminitsi gumi.

Imwe nzira inonyatsozivikanwa yekushandisa herbs wintering ndeyekurasikirwa nekurema. Iyo michero inobatsira kuderedza kudya uye kuratidza metabolism, inobvisa slag uye inosimudzira kuparadzanisa kwemafupa aripo. Zvechokwadi, hazvidikanwi kuvimba pane imwe nguva yechando yega yega. Izvi zvinoreva kuti, kusava nemafungiro emitambo uye kusabatanidzwa mune zvemitambo, zvakanyanya kukura zvishoma kune imwe chete inokonzerwa neuswa husingaiti. Asi chokwadi chokuti makirogiramu maviri echando achabatsira kurasikirwa nokuvandudza masimba emagetsi - chinhu.