Kana iwe usingadi kunetseka nemuedzo, asi iwe unofarira chigadzirwa chemusha, zvinonzwisisika kuisa mari muzvokudya zvechingwa. Ichi chigadzirwa chekugadzirisa kwete kungobika chingwa chako pauri maererano neupi upi hweupfu, asiwo bhupfu bundu. Tsanangudzo yekubika chingwa muchingwa muzvigadzirwa pasi apa.
Chikafu chinonaka cheFrench muchigadzira chingwa - recipe
Aiwa, chingwa cheFrance hachisi chigadziro, sezvaunogona kufunga, asi nzira yakakosha pane dzimwe mhando dzechigadzirwa, izvo zvinokubvumira kuwana chingwa nechekacheka, yakanaka-pitted crumb uye yakakanganiswa zvakakanganiswa.
Zvisungo:
- upfu - 415 g;
- mbiriso - 5 g;
- munyu uye shuga - nechitsvuku;
- mukaka - 165 ml.
Kugadzirira
Pasi payo ndiro, tsvina muupfu uye uikanganise pamwe nezvose zvakasikwa zvakaoma nenzira yevirusi uye munyu nehuga. Kana imwechete iyo midziyo iri mundiro, itai mumukaka. Zvadaro pane nguva shomanana dzenguva dzinoshandiswa: shandura chigadzirwa, sarudza "ChiFrench chingwa" uye shandisa "Start". Mushure mechiratidzo, chinenge chikamu chehafu kirogiramu chechingwa chitsva chicharatidzwa patafura yako.
Kugadzira chingwa muchingwa wechingwa - recipe
Kugadzirira chingwa nemubatsiri wekasiki mubatsiri wekicheni inzira inoratidzika nyore, asi inodhura zvikuru munguva. Kune avo vanoda kupfupisa nguva yekubikira, vadziki vauya nemafungiro akaoma anonzi "Bread fast baking."
Zvisungo:
- upfu - 635 g;
- mbiriso - 10 g;
- mafuta emiriwo - 35 ml;
- mukaka - 115 ml;
- shuga - 5 g;
- mvura - 265 g.
Kugadzirira
Munhu wekutanga kupinda mu ndiro ndiro zvinodhaka: mukaka, mafuta nemvura. Pashure pavo, isa shuga shomanana, uwedzere piniki yemunyu, uye muzamu yekupedzisira - upfu uye mbiriso. Sarudza sarudzo "Kurumidza kubika" uye siya zvose zvinomirira bhuku.
Kana uchida, iwe unogona kudzokorora kereke iyi kuburikidza nekugadzira chingwa kubva pahupfu-hura hwezviyo mukati mezvokudya zvechingwa, kana nekusanganisa upfu hwehuyo hwakakwana neupfu hweporosi hwakasanganiswa.
Mukiraji wekuita chingwa chisina kuviriswa mubenzi wechingwa
Zvisungo:
- upfu - 385 g;
- shuga - 15 g;
- kefir - 420 ml;
- soda - 5 g;
- kubika poda - 5 g;
- poppy, nuts, sesame, michero yakaomeswa - kuvira.
Kugadzirira
Chokutanga pane zvose, funganisa zvose zvakaoma zvinoshandiswa mumudziyo. Dururira kwavari zvose zvinoda kuwedzerwa, uye pane zvishoma kudurura mu kefir. Kefir inowedzerwa pakupedzisira kuitira kuti kusangana ne soda uye kubika poda hakusi kutangira. Mushure mekugunzva chingwa kunosara kubheka kweawa imwe maminitsi gumi. Zvokudya zvakagadzirirwa zvachose zvakatsvaira vasati vatema.