Mazambiringa "Chekutanga"

Mazambiringa ndeyemichero yebindu rinokosha, iyo kukura iyo inogadzirisa zvizere. Izvo zvishoma zvishoma - uye patafura yako kusvika pakupera kwemaawa kuchave aripo zvinochera zvinonaka uye zvine utano. Imwe yemhando yakakurumbira yematafura yevarimi ndeye "mazambiringa" okutanga, ayo anozivikanwa nemakwenzi akaisvonaka akazara uye michero yakakura yezvigadziriswa.

Short Description

Tsanangudzo yemadhiro "Ekare" inotanga nekutaura kwekuti mhando dzakatsanangurwa dzakanyanya kusagadzikana kune zvakatipoteredza. Mbeu inobereka inowanikwa kwemazuva 130-150. "Yepakutanga" yakawanikwa pamusana pekuyambuka nevarimi vemarudzi akasiyana-siyana "Dhamasiko Rose" uye "Dante de Saint-Valle". Mabhanhire emazambiringa anogona kusvika pakuyera kusvika 900 gramu. Izvo zvakanyanyisa, zvisizvo zvakasununguka, zvine chimiro chekuita. Kana ari ma berries ivo, anogona kuva makuru (mashanu magiramu) uye makuru kwazvo (kusvika kune magiramu manomwe). Chimiro chavo chinobvumira kuti simiti ishandiswe pakugadzirisa zvinangwa. Iro toro rejikiji harisi rakanyanya kupfuma, ganda rakakura, asi pulp inenge ine mvura yakasiyana.

Mhando dzinonyanyozivikanwa dzewaini "Chekutanga" ndeye "Original Pink", "Original White" uye "Original Black". Nenzira, mazambiringa akasiyana-siyana "Akasviba" anowanzovhiringidzwa ne "Memory of Negrul" zvakasiyana. Kuzvisiyanisa zviri nyore. Mabhonji e "Memory of Negrul" ari kupararira, ane simba, uye mu "Original Black" vane chimiro chechimiro.

Izvo zvakasiyana-siyana zvinoratidzwa nehuwandu hunopikisa frost uye yakakwirira kune phylloxera. Inokurudzirwa kuti iwedzere "yekutanga" paine simba rakaumbwa, rine nhumbi yehuni rekare. Kana tichitaura pamusoro pekukanganisa kwezvakasiyana-siyana, zvakakosha ndeyokutsika kwayo. Ichokwadi ndechokuti majiroji anonamatira kune pedoncle pane zvishoma. Asi kukohwa kunochengetwa zvakanaka. Kana iwe ukasika mamiriro akakodzera muimba yepamusoro kana yevhavha, kusvikira munaFebruary iwe unogona kunakidzwa nemuchero wakachena. Chimwe chipingamupinyi ndehuwandu hwekukohwa kwevana vokurera, izvo zvinoderedza kushambadzira. Asi kana iwe ukabvisa inflorescences pa stepon yako munguva, unogona kuideredza.

Zvisikwa zvekukura

Iva nemhando dzakasiyana dzemazambiringa maererano nekuchekwa . Kana mbeu yakakura mumapikisi, ipapo mumakore maviri kusvika matatu mushure mekugara kwavo pavhu rakazaruka iwe uchawana kukohwa kokutanga. Kana uchidyara panzvimbo ino muchikoro, mabhonji achaonekwa chete mugore rechitatu. Yakadyarwa kure nemamita mashanu kusvika ku60 kubva kune mumwe. Kunyoreswa sezvinodiwa (mumamiriro okunze anopisa katatu pavhiki). Inokurudzirwa kuronga hurongwa hwemvura asati wasima miche. Izvi zvingatadzisa kuonekwa kwemudzi kuora. Kurwisana kweizvi zvakasiyana kune zvirwere zvakakwanira zvakakwana, asi kuwedzerwa kushandiswa kunodiwa kubva pamuchero wewaini. Nechinangwa ichi, zvinodhaka zvakadai seComfidor uye Skor zvinoshandiswa. Kuti kuwedzere kushanda kwekurapa, jet spray inofanira kutungamirirwa kune chikamu chezasi chemashizha. kurapwa kunofanira kuitwa manheru kana kuti mambakwedza kudzivisa kuonekwa kwekupisa pamashizha.

Kana iri nguva yechando, mhando dzayo dzemuzambiringa "Chokutanga" dzakanyatsorambidzwa. Pakusvibira kusvika kune -10 digiri, imwe nzvimbo yekugara haifaniri kudiwa. Mune dzimwe nzvimbo umo kutonhora kunowira pasi peyizinga muchando, zvinodikamwa kugadzirira tsika yechando. Nokuda kweizvi, muzambiringa unonamatira pasi uye unobatanidzwa neshizha. Kana mazaya akasimba (pasi pe24 degrees Celsius), unofanira kufukidza michero ne lapnik, mashizha akawa uye firimu.

Sezvaunogona kuona, kukura uye kutarisira mazambiringa "Chekutanga" hakusi zvakasiyana nekukura mazambiringa emamwe marudzi. Kudiridza kwenguva pfupi, kuchera matanho, kutora inflorescence yakaoma uye kushandiswa kubva kune zviduku ndiko chivimbo chekukohwa kwakanakisisa.