Gadzirira pikiniki mune sutukesi

Kubata hove, mabhajiko kana kungozorara mumhepo kunoratidza huwandu hwekunyaradza. Muzvisikwa, kana pasina mvura uye magetsi, hazvisi nyore kuronga picnic. Asi musimba rako kuita kuti zvive zvakanaka kwazvo nezvimwe zvakasarudzwa. Sutukaseti yakakodzera, paunenge uine zvinhu zvose zvaunoda pakubika shish kebab mumamiriro emunda - chinhu chinoshanda uye chinoshanda! Ngatitaure pamusoro pezviwanikwa zvekare.

Zviratidzo zvezvikwereti zvinotarisa zvepikiniki

Usati waita kutenga, funga pamusoro pezvaunotarisira kubva kune icho uye kuti picnic yakakwana yakagadzirirwa musutukesi yako inofanira kuva kwauri, nokuti yakasiyana chaizvo.

Kutanga, zvose zvakasiyana. Muchikwereti chepikiniki, une chokwadi chekuwana mutsvuku, pamwe chete nezvinhu zvose zvakakosha kuti ugadzire shish kebab uye wobva wadya:

Mukuwedzera, mune yakawedzerwa uye inodhura (chipo), rinogonawo kusanganisira grill grill, kutema bhokisi, thermos kana flask, hatchet, kupeta multifunctional thipa, lighter, munyu shaker uye pepper nezvimwe zvinhu zviduku. Mishonga yezvinhu, kunyanya mapanga, anowanzogadzirwa nehupamhi hwehuni husina chinhu, uye zvigadziro zvavo zvinogadzirwa nematanda anokosha.

Zvose izvi zvinotarisirwa uye zvinoshandiswa zvinoshandiswa zvakakonzerwa mune sutukesi yakakosha. Chinhu chimwe nechimwe chine nzvimbo yaro, mahwendefa uye magirasi akachengetedzwa zvakachengetedzeka, kuitira kuti mukana wekutakura zvakagadzirwa zvakadaro unotendeswa kwauri. Nenzira, sutuksi yacho pachayo inogona kugadzirwa kubva kuchigadzirwa chechisiki uye chekugadzira. Kazhinji inowanikwa nenzira yechiitiko chakaitwa nepamusoro pepurasitiki kana bhasiki rakagadzirwa nematanda chaiwo. Mimwe kitsiti inosanganisirawo friji yefriji. Mune shoko, chimiro chemhando iyi inogona kuva chinhu chaicho zvachose, asi zvose zvezvinhu zvepikiniki zvakagadzirwa nenzira imwechete, iyo inotaridzika chaizvo.

Nehuwandu hwevanhu pane imwe pikini inotarirwa, kune kitsiti ye 2, 3, 4, 5 kana 6 vanhu. Paunotenga chinangwa chemapikiniki emhuri, tungamirirwa nehuwandu chaihwo. Kusarudza chinhu chimwechete semuenzaniso kune mumwe munhu, zviri nani kugara muhuwandu hwevanhu 4 kana 6. Kana iwe uri mufambi wekushanyirwa uye mabasa ekunze kana kuti kazhinji uchienda kunobata homwe, sutukesi yakadaro ichauya yakakwana! Nezvo, hapasisina chero chikonzero chekutenga seti yepurasitiki yepikinikiti, kuunganidza zvinyorwa zvakawanda, pangozi yekukanganwa zvakakosha, uye nekunyatsotarisa uye kunyatsotakura mapanga makapinza uye skewers. Vagadziri veBQQ vanosarudza vakatoita izvi kwamuri. Iye zvino iwe chete unoda kusarudza muenzaniso wakakodzera kwazvo we sutukesi, uiise mubako remotokari, uye yaitwa!

Uyewo chinhu ichi chinoshamisa chichava chipo chakanakisisa kune hama yako, shamwari kana shamwari inoda kugadzirisa nguva nenguva kubva pane zvakasikwa. A true connoisseur achanzwisisa zvose zvinobatsira zvepikiniki yakadaro yakagadzirirwa, yakagadzikana yakazara mubhadhiro yakashongedza, sutukasi kana tswanda.

Kugadzirira pikiniki mune sutukesi ichave yakakosha uye sehurukuro kumutungamiri kubva muboka revatungamiri. Vamwe vatengesi vanotopawo basa rokunyora pamusukisikasi inogona kuve yakashongedzwa nekambani yekambani. Nechigadziro ichi, unogona kuenda pane barbecue tese guru guru reboka! Iyi pfungwa inonyanya kukodzera kumakambani anowanzogadzirisa kusingasviki kwemasangano emakambani .