Kuwedzera celery celery uye kuichengeta pamba kunenge kwakangofanana nekuwedzera mashizha emarudzi. Kune dzimwe humwe humwe hutsika paunenge wakasima miche muvhu rakavhurika.
Zvinhu zvakasiyana-siyana zvehuturo hwechikafu chinonzi celery
Kukura cherezhkovy celery inofanira kunge iri mumubhedha wakashama, nokuti anoda nzvimbo. Zvakakosha kuti ivhu rinogara rakanyorova uye rakanyoroveswa. Muvhu risati rasvika, huwandu hwakawanda hunofanira kuwedzerwa. Iyo petiolate celery inoda nitrogen muvhu.
Dyara mbeu dzewadhiri zvakananga muvhu rakazaruka, kumirira kubviswa kwechando. Kunyange zvazvo inobvumira kusviba zvakanaka, zviri nani kudyara iyo mumwaka: kumabvazuva kweApril-kutanga kwaMay. Panguva imwecheteyo, hazvidiwi kumanikidzira mbeu zvakanyanya uye kupinda mukati mazvo, sezvo vachida chiedza chekumera.
Nzira yekukura mbeu yakadini michero?
Kana iwe uchida kukohwa kwokutanga, iwe unofanirwa kutarisira kukura michero muna March. Muchiitiko ichi, dyara mbeu mumabhosi uye ukure mbande pamusha kana mukunatsa.
Kumera kwembeu ndeyechokwadi petiolate celery inovandudzwa nekufamba kwenguva, saka zvinogoneka uye kunyange zvakakosha kushandisa sarudzo makore gumi nemana.
Saka, kudyara mbeu yakasvibirira yevhu: nekuda kweizvi unoda kugadzira zvigadziri (mabhokisi kana zvigadziri), zvizadze ne substrate, moisten iyo uye kugovera mbeu sezvinoita sezvinobvira. Hazvina kudiwa kuvadzikisa, kungozvinyima pasi pasi zvishoma. Pashure pacho, tinovhara mabhokisi ane firimu uye tinoaisa munzvimbo inotonhora.
Kusvikira panguva yekutanga kuti usagumburwa nekuda kwekushaiwa kwekukura, unoda kunzwisisa mazuva masere celery cherenkovy inotanga-haisi nguva pfupi, yatotora mavhiki matatu. Uye panguva ino unoda kupa mini-greenhouse yako nguva dzose nekudiridza nekupwanya uye zuva nezuva.
Mamiriro akafanana anofanira kunge akacherechedzwa mushure mekusimudza uye kuonekwa kweshizha rekutanga. Mbeu dzewainiro celery dzinokura zvishoma nezvishoma, saka munguva yekukura kwayo, iva nemoyo murefu uye utarisire zvakakodzera.
Ndinofanira here kudira petioled celery?
Nechitarisiko chekutanga mbeu mumunda, zvinodikamwa kuidzika muzvimedu zvakasiyana, kuvhara midzi mukutora. Izvi zvinobvumira kuti midzi iite zvakanaka.
Kusiyana nemidzi inonzi celery, mbeu yakasvibira mbeu yakasvibiswa panguva yekuchera. Mushure mokunge muchiisa kune peat pots kana makapu, tanga kuunganidza mbeu. Kazhinji nguva ino inowira pakati peMay, kana mumugwagwa uchitonhora.
Mbeu dzinotorwa kumugwagwa kutanga kwemaawa mashoma, priteniv kubva kunezuva. Zuva rimwe nerimwe rinowedzera nguva ye "kufamba" uye kuwedzera kwechiedza.
Kudyara kwepasiroled celery muvhu rakavhurika
Yatova pakati peMay, nguva yekudyara miche muvhu rakavhurika inouya. Ita izvi mumutsara miviri, kureva kuti, rimwe rutsanga rinoumbwa, uye 15 cm kubva kwacho ndeyechipiri. Iyi miviri miviri inotevera iri muhafu yehafu. Pakati pemiti iri mumutsara, nzvimbo yacho inenge 15 cm.
Iyi nzira inobatsira kusimudzira kunwisa, inobatsira kuenderera kune petioles, uye naizvozvo kuwedzera muzvibereko. Mukuwedzera, mumumvuri pakati pemitsara petioles whiten nenzira yakasikwa, uye izvi zvinodzivirira kuoma kwavo kwokutanga.
Nzira yei yekuchenesa mapepa ewainiro?
Mwedzi umwe usati watanga kukohwa, petioles inotanga kutanga kuvhara. Izvo zvinosanganisira kubatanidza mashizha emuti mumwe nomumwe wega mumupuranga nemakumbo ezvinyoro zvinyoro. Mushure meizvi, petioles kubva mumudzi uye kusvika kumashizha zvakasimba zvakaputirwa mupepanhau kudzivirira kuti zuva rirege kuwira pamusoro pavo.
Iwe unogona kushandisa uswa kana pepa panzvimbo pepanhau. Vamwe varimi vemotokari vakaisa bhodle replastiki bhodhoro replastiki nechepasi rakachekwa nemutsipa, vachizadza nzvimbo pakati pemadziro nepetioles pasi.