Tsitsi dzinokuvadza - chii chaunofanira kuita?

Kusuruvara uye kutanga kwekuvhuvhu kazhinji kunowirirana nekuwedzera kwezvirwere zvisingaperi, kunyanya maitiro ekudzivirira. Vakadzi vakawanda munguva ino vanofunga kuti vane mafungiro - chii chingaita mumamiriro ezvinhu aya chinofanira kugadziriswa nokukurumidza. Zvinokurudzirwa kutora matanho ekukurumidzira tisati tauya kuna chiremba kuti tidzivise kukura kwehutachiona hwekuvhiringidza uye utachiona.

Tsitsi dzinokuvadza - chii chandinofanira kuita kumba?

Kutanga, zvakakosha kugadzirisa kudya, izvo zvinokubvumira kuderedza mutoro pairi urinary system. Inokurudzirwa kuisa kana kusabvisa kushandiswa kwezvokudya zvinotevera uye zvinwiwa:

• nyama;
• zvirimwa zvakanaka;
• tomato uye tomato paste;
• saladhi;
• sorele;
• rhubarb;
• munyu;
• chocolate;
• strong tea;
• kofi;
• doro;
• chero zvinonhuhwira nezvinonhuhwira;
• spicy dishes;
• zvokudya zvekunamatira uye marinades;
• hove;
• broths;
• mukaka nemuchero wemukaka wemukaka;
• mushroom;
• akaomeswa apricots;
• mazuva.

Inofanira kuve yakagadziriswa kuti zviyero zvezuva nezuva zvepuroteni yemhuka uye yemichero muzvokudya hazvipfuuri 40 g.

Mukuwedzera, zvakakosha kugadzirisa basa rekuita. Iwe haugoni kusimudza zvigadziko, kutasva bhasikoro, kumhanyira uye kuruka. Usati watanga kugadziriswa uye kutanga kurapwa kunofanira kunge kusinganzwisisiki.

Uyewo vanachiremba vanokurudzira doro rakawandisa. Mvura chete inofanira kucheneswa, isina-carbonated, isina kugoverwa neyoni yekutsvakurudza zvinhu uye marashi.

Chii chingaita kana itsvo dzikaoma - nzira dzevanhu dzehutachiona

Nzira dzisiri dzese dzisingabvumi kuporesa zvirwere zvekuvhenekera, asi nekukurumidza uye nekubudirira kubvisa zviratidzo zvisingafadzi, kurwadziwa, nekudzikisa kushanda kweiiyo.

Mishonga yemagariro inoreva kutora marwadzo nemasikirwo emishonga yakadaro yemishonga:

• celery;
• mashizha emachena birch;
• munda horsetail;
• takura nzeve ;
• cranberry mashizha;
• bearberry;
• nettle;
• chikwama chomufudzi;
• sporish;
• peppermint;
• midzi yegorosi uswa;
• mashizha emukati mutsvuku;
• parsley;
• michero yemjunjun;
• mashizha easpiberi;
• hafu-yakawa;
• gorosi oat uswa;
• maruva epeupeu blueflower;
• staminate ortosiphon;
• shiri ine makomo;
• flowers of black elderberry

Kune chiyeuchidzo chepaktospora yakanakisisa, iyo yakanaka yepso uye urin disorder.

Kushungurudzwa kwepfungwa yepvo

Zvisungo:

• mbeu yeflakisi - 50 g;
• mashizha e nettle - 2 g;
• mashizha emucheka wakachena - 20 g;
• mashizha emashizha ebusango - 10 g;
• mvura inopisa - 1 litre.

Kugadzirira uye kushandiswa

Geza uye sangananisa zvose izvi zvinoshandiswa. Isa zvinhu zvakasvibirira mune girazi regirazi, zere nemvura, chivharo. Mushure meawa imwe, fungidza mhinduro kuburikidza ne 1 ganda rejize. Inwa 100 mami yemishonga maminitsi makumi matatu vasati vadya, 4 kana pazuva. Ramba uchirapa kusvikira wapora, wakambobvumirana nachiremba.

Zvakadini kana itsvo dzikaora zvikuru?

Kunyanya kusagadzikana kurwadziwa chirwere ndechikonzero chekushevedza boka rembulensi. Mumamiriro ezvinhu akadaro, munhu haafaniri kunge achizvipira, nokuti marwadzo akadai anoratidza kukuvadza kukuru kwezvirongwa munhengo uye zvinogona kukonzera zvinetso zvakakomba.

Zvakadini kana itsvo dzichikuvadza mushure mekudhakwa kana kushaya chepfu?

Chero kudhakwa kunowanzokonzera kukundikana kwemazino. Ichi chiitiko chinotyisa, chakakanganiswa kwete kungotyisa chete migumisiro, asi kunyange mhedzisiro inouraya. Nokudaro, kutyisa newaini, zvokudya, mishonga yezvokurapa nezvimwe zvinhu, pamwe chete nekurwadziwa kunooneka muitsvo, inongowanikwa chete mukurapa. Chokutanga pane zvose, iwe uchada kukurumidza kuchenesa ropa uchishandisa nzira dzinotevera:

• hemosorption;
• hemodialysis;
• forced diuresis;
• peritoneal dialysis;
• kazhinji - ropa rinotsiviwa.