Nguva nenguva, vadzimai vanozvibvunza mubvunzo iwoyo, kuti vabvise sei mashizha kubva kunei chaiyo machena, vachishandisa zvose zvemakemikari emumba uye nzira dzevanhu. Dzinofanira kushandiswa maererano nemhando yemaviri, chiyero chekufungidzirwa kwemavara uye chiyero chenguva yakapera kubvira panguva yekusvibiswa.
Nzira yekugeza tsvina kubva tei?
Kubviswa kwemasvini kubva kuneti ndiyo yakatanga kutanga pasina kuparadza nguva, kusvikira tanin inoramba ichinge iripo mukuputi yakaisa ruvara. Kana iwe usingagoni kubva pakarepo utange kubvisa tsvina, edza kuishambidza nemvura kana kuchenesa zvachose machira. Kune nzira dzakasiyana-siyana uye zvinoreva pane kubvisa matanho kubva kunei chaiyo machena:
- Shandisa tsvina-kubvisa podders kana sipo, mushure mekuchenesa, geza nzvimbo yekusvibiswa nemvura, uye oshambidza.
- Pamucheka mutsvuku, okisijeni yakasvibhenji, yakawedzerwa kumvura inopisa, yakanaka. Muchigadziriswa chakadaro, zvigadzirwa zvinogona kuramba zvakanyanyiswa kwemaawa 6-8.
- Fukidza tsvina nemunyu, mushure memaminitsi makumi matatu nemasere makumi mana, gwedezai, bvisai nzvimbo yekusvibiswa nemucheka weputi wakanyoroveswa mumhinduro yeammonia.
- Kubva pamagetsi matsvuku, tsvina dzeii dzinodonhedzwa nekudzikisa nejisi remamu.
- Iwe unogona kubvisa tsvina yeti, uchishandisa 3% solution ye hydrogen peroxide.
- Kana tsvina yakakwanisa kupinda mucheka, edza kuibvisa nekusanganisa glycerin neammonia (mu 2: 1 chiyero). Isa mhinduro pamvura yekushambidza nemvura, inotonhora kusvika 35-37 ° C uye shandisa tsvina zvakanaka. Siya nzvimbo yakasvibiswa yakasvibiswa kwemaminitsi makumi mana, uishambidze ne detergent mushure mekunge nguva yasvika.
Nzira yekushambidza tsvina kubva pairi temai?
Iyo tsvina kubva pagorosi chaiye yakachena, sevamwe vakawanda, inoshambidzwa nyore nyore apo ichive chitsva, kazhinji nekushambidzwa kwemazuva ose neine detergent. Ngatitangei nenzira dzakasiyana-siyana dzakagadzirisa kuchengetedza mbatya dzakachena, tablecloths, tirasi dzakasvibiswa newaini yakasvibira pairi:
- Chipfeko nechinzvimbo chakasviba, kudhonza pamusoro pemhando ipi neipi uye kunwa mvura nemvura inopisa, zvishoma nezvishoma tsvina ichapera.
- Fukidza tsvina itsva nemunyu. Zvadaro mubhesheni nemvura inodziya uwedzere munyu uye gadzira chinhu chakasvibiswa kwemaawa maviri kana maviri. Mushure menguva yakatemwa, gezai.
- Kuchenesa tsvina pazvinhu zvakachena zvakagadzirwa kubva kumagetsi ezvisikwa, kugadzirira mhinduro yemvura imwe chete, 50 ml yemamoniya uye shredded laundry soap.
- Nzvimbo yakanaka yekubvisa pamusoro pekusvibiswa nehutei chaiyo isanganiswa yevodka uye glycerin.
Nzira yekushambidza tsvina kubva kunei tema?
Mhando dzakasviba dzine tanin, tannin, iyo inotipa dambudziko guru, sekupinda nokukurumidzira mukati medu kunowanikwa, uye nzvimbo dzepamusoro dzakaoma kubvisa. Dambudziko rekushambidza tsvina kubva tei yakachena nguva dzose inonetsa, nokuti kunyange pashure pokugadzira chigadzirwa, tsvina inopenya inogona kuramba iripo. Nzvimbo dzakadaro dzinogona kubviswa nyore nyore nehuwandu hwekuita:
- Munyu ne glycerin. Kugadzirira slurry tsvina, glycerol salts inoputsanya uye ichiiputira, wogeza chinhu chakasvibiswa nenzira inokodzera.
- Kana tsvina yacho yakwegura, shandisa iyo kemikari zvakanyanyisa. Shandisa citric acid ne-oxalic acid (2: 1), wedzera girazi remvura inodziya (ichasimbisa chiito chemaminitsi 20-30 eammonia), shandisa musanganiswa pamatanda, zvishoma, shamba mumvura inotonhorera.
Mavara kubva kuneti yakanaka
Kune mafuraji mazhinji, mabviseji ekutira kubva tei kubva mune zvipfeko, pane mamiriro ezvinhu apo iwe unoda kushandisa zvishomanana. Kudzivisa kuomeswa pakaoma, uchifunga nezvekubvisa matanho kubva kunei chaiyo machena, unogona kushandisa zvakadaro zvinopupurirwa nevanhu zvinoreva:
- glycerol;
- citric acid;
- hydrogen peroxide;
- lactic acid.
Mavara kubva kuneti yakanaka anokwanisa kubviswa kubva kumucheka mutsvuku munzira dzose dzakaratidzwa pamusoro, asiwo nzira inobatsira zvikuru munyaya iyi ichava chlorine kana chero ipi zvayo yemazuva ano bleach. Uchishandisa, iva nechokwadi chekutevera mirayiridzo, asi nokuda kwenyaradzo yako, chengetedza kuedza kwekuti maronda acho anogadzirisa sei, aite pachigamba chemapfeko asingasviki kune mamwe maziso evanhu.
Pane kuderedza tsvina kubva paiyi kubva pamapatiti?
Kusvibiswa kubva tei hakusi kazhinji, midziyo yakadzika uye makateti haisi inshumo pamusoro pavo. Nzira dzinokurukurwa pamusoro apa, kuchenesa tsvina kubva paizvi kubva kune zvigadzirwa zvitsva uye pamakarpiti ane mavara zvinogona kushandiswa zvakanaka, asi mamwe anogona kuwedzerwa kwavari. Kazhinji inoshandiswa nzira yekubvisa tsvina yetii kubva pamakateti inogona kuonekwa sevanhu, vanoshandiswa muhupenyu hwezuva nezuva:
- Sakanidza mvura inotonhora nefurafura yevhiniga, yakanyira bhudzi mukati mayo ndokudzima tsvina. Iyi nzira inoshandiswa apo tsvina inoshandiswa pakarepo mushure mekuonekwa.
- Kusvibiswa kunofanira kucheneswa nemhando yakasvibiswa ne borax solution (10%). Ipapo pini ye citric acid inodhindurwa mumvura shomanana (20: 1), pamwe nekuwedzerwa kwemunyu kugadzirisa dhayi, zvakare kugadzirisa tsvina uye kushambidza zvakanaka nemvura inotonhora.
- Kugadzira tsvina kubva mumvura inotonhorera uye glycerin (20 mita pairi).
Nzira yekubvisa tsvina kubva tei kubva pabhedha?
Kudzidza kubvisa matanho eti kubva pamateti, unogona kushandisa nzira imwe chete yekubvisa kusvibiswa uye kubva pamubhedha . Nzira yakasununguka yekubvisa tsvina itsva kubva pachigaro chesofa ndiyo kushandiswa kwechikafu chemhuri uye mvura inodziya, uye chero ipi zvayo inoshandiswa mvura yakashambidzika, tsvina kana kubika soda inobatsira. Mune zvimwe zviitiko, kana uchibvisa kusvibiswa kwekare, edza kushandisa soro, mazuva ano mashizha ekubvisa zvinyorwa, kunyatsoongorora chigadziro chekushanda kwavo panzvimbo dzisingabviri.
Nzira yekugeza tsvina kubva tei pane jumper?
Usati wabvisa mashizha eti kubva kumucheka mutsvuku, kunyanya nejumper, unofanira kuziva kana mavara kana mashizha anoshandiswa mukugadzirwa kwawo. Uchishandisa mashizha ekubvisa, kunyatsodzidza mirayiridzo, uye usaita chero zviitiko, zvikuru kana zviine zvinhu zvinotyisa. A good, high-quality stain remover inodhura zvakawanda, saka mishonga yevanhu inogona kuuya kuzobatsira:
- Nechinogadzirisa ammonia nemvura (1 tsp per litita), sora marara kubva pasi pasi pejumper, uye shandisa nzvimbo yakasvibiswa nedoro.
- Kubva pane zvitsvuku zvinoda kubatwa zvisina kunaka, chaiyo hydrogen peroxide ichabvisa zvachose mahara chai. Kuti uite izvi, moisten nzvimbo yakasvibiswa zvakanaka nemvura, mushure memaminitsi 15-20, geza jumper mumvura inotonhorera.
- Chigadzirwa chemakushe kubva mumatare eti chichachengetedza glycerin, iyo inofanira kuiswa munzvimbo yekusvibiswa. Siya chinhu nechinzvimbo chakaoma kwekota kweawa, wozorora zvakare uye, maererano nemitemo yekushambidza mishonga yemvere, kugeza.
Nzira yekubvisa tsvina yakare kubva tei?
Kuti usasvibiswa nezvipfeko, usati wabvisa mashizha kubva pachiedza cheii, sarudza nzira dzakakodzera dzokugeza iyi yakagadzirwa. Nokuda kwemashizha asingasviki pamucheka kana micheka yerineni, kuchena ndiyo nzira yakanakisisa yekugadzira, asi hazvina kukodzera kuigadzira. Nezvigadzirwa kana zvishongo, ruvara rwekare rinogona kubviswa nehuwandu hwekugadzirisa kwemafuta ekudzivirira. Kugadzirisa dambudziko racho, pane kubvisa matanho akare kubva paii mumuchena, iwe uchafanira kushandisa nzira iri pamusoro apa, uchiishandisa imwe chete.