Easter yeza nemaoko ake - ruoko-yakagadzirwa

Tine tsika yakanaka - kupora mazai eIsita. Asi kuti uite izvi nekubatsira kwekutengesa doro kunotyisa. Muchikamu chino, tichaona kuti unogona sei kupfekedza mazai eIsita nemaoko ako.

Tichave takagadzirira pakugadzira Easter mazai. Nhasi kune nzira dzakawanda dzaunogona kuvekodza mazai ezororo. Iwe unogona kuvashongedza nemazara, kusungira, kupendeza kana kuita kuti uite maitiro. Miti yemapuranga kana yema polystyrene yeIsita mazai munogona kutenga muchitoro kuitira basa rekusasa.

Easter egg kubva papier-mache

Chimwe chikamu chinonakidza cheumhizha nenzira yeAkada yeza inogona kuitwa mumagadzirwa epapier-mache. Mukati mako munogona kudyara huku kana mavara mavara.

1. Kuti uite chishamiso ichi, tora bhora rekuraira kwakakodzera. Gadzirisa iyo ine zvakawanda zvePVA glue kana kuisa. Ivhara basa rokuputira nezvidimbu zve napkins (zvitatu 2-3).
2. Zvino ita mapepa mapepa, uye zvakare mhete yevarai.
3. Dya chigadzirwa uye bvisa bhora. Dzvora hwindo.
4. Dzakoronga bhidhiyo nemagetsi e napkins nemabhande.

Easter egg yakagadzirwa nehutambo

Chimwe chinhu chakafanana chinogona kuitwa nehurukuro.

1. Tinotora bhora.
2. Tambanudza zvigaro nemakumbo uye giraza ne glue.
3. Mushure mekuoma, foshoro uye bvisa bhora.
4. Tinoshandisa workpiece ne hairspray.
5. Bvisa gomba.
6. Tinoshongedza testicle yedu.

Inshell greens

Evha yakadaro inomiririra kutanga kwehupenyu uye yakakosha chaizvo kwezororo rino rakanaka. Icho chaitwa chekutanga. Muchigadzirwa chakagadzirirwa uchinge uchinge uchinge uchinge uite pasi, unyore uye unodyara gorosi kana mapira. Mumazuva mashomanana uchanakidzwa nemichero yegorosi. Iwe unogona kuita kunyange nyore, uye shandisa shell sechisvini. Ingodira mvura shoma mukati imomo woisa chero primroses.

Isita yezai kubva pamakumbo uye sequin

Kunyange kana iwe usati wambove uchibvisa kubva pahutema, iwe uchakwanisa kuita mazai akadai.

1. Tichada: zvikwama, mabhedi, ribhoni, mbambo yehuvhu uye mavhavhavhavha.
2. Tinoisa bhanga pini uye tambo.
3. Pinera pini pabasa.
4. Nenzira imwecheteyo, ita mitsara yakawanda.
5. Zvadaro tsanidza tape.
6. Mutsara unotevera unonamatidzwa pamusoro pe tepi.

Evha yakadaro inogona kuitwa mumaawa maviri ekushanda. Uye rinoratidzika sechishamisa.

Jira, rakagadzirwa mumagadzirirwo ekudengesa , rinosiyaniswa nekupenya kwayo uye chiedza. Iyo pepa filigree inopa yai Easter hukuru uye hukama. Kuti uite chikamu chakadaro, zviri nani kutora chimedu chehuni muchimiro cheii. Kana kuti ita chinyorwa chinobva mukati. Midzimu uye makoto akavharwa kubva pamapepa epamhizha 1.5 mm. Unganirana pamwe chete nePVA glue.

Nzira yekuita sei mazai eIsita kubva muhari yakabikwa?

Mutsara wehave yakagadzirwa nomunyu yakanyanya nyore. Sakanidza girazi remunyu usina kudzika uye girazi yeupfu. Kuti uwedzere kushanduka, iwe unogona kuwedzera 2 maspuniji epapa glue. Zadza zvose izvi nehafu yegorosi remvura uye fungisisa zvakazara. The dough is ready.

1. Nekugadzirisa kwebasa rekushanda, gurudza bhora rakasvibira rekunyora.
2. Isa chidya pamusoro payo uye chengetedza majoints. Dya iyo mumhepo, wozobika muchoto kwemaawa maviri. Iwe unogona kuzviputira iwe pachako. Iko huru yakawanda yei mazai ndeyekugara kwayo.

Ivha yeIsita yakagadzirwa nehupfu yakabikwa inogona kugadzirwa. Kana iine mifananidzo yakajeka uye yakanamatira pamuti uri mubindu kana kuti bazi riri mumba, zvino ivo vachaona vakakura. Imwezve yekuti iyo inogona kuitwa nevana.

1. Chokutanga pane zvose, shandisa masheya mashanu masendimita uye ucheke mafananidzo mazai kubva mairi.
2. Ita bhero mundiro imwe neimwe.
3. Dya zvidzitiro muchoto uye uzvishongedze kusvika pavira yako.

Hazvina basa kuti ndeapi nzira yaunoshandisa sechikonzero. Zvakakosha kuti iwe uite izvi nerudo.