Peking kabichi - kukura, kunyanya kudyara kwemhando dzakanakisisa

Inonakidza uye yakachena Peking kabichi iri kuve yakakurumbira gore negore. Kubva mauri unogona kubika ndiro dzakawanda dzakasiyana-siyana dzisingori zvinofadza, asi dzinobatsirawo. Chii chinonzi Peking kabichi, kukura nekutarisira simiti chinhu chinokosha chekutanga kune varimi.

Peking kabichi - tsanangudzo

Miti yacho, yemhuri yeCruciferae, yakatanga kudyarwa muChina. MuAmerica neEurope, tsika iyi yakapararira chete mumakore makumi manomwe. Zvinhu zvakasiyana-siyana zvekurima Peking kabichi hazvirevi kusika mamiriro ezvinhu akajeka, saka vanhu vakawanda vanochidyara pane zvavanoronga. Vanhu vanoidana kuti "Chinese salad" kana "pekinka". Rondedzera muti uyu unogona kuva wakadaro:

1. Kune mhando mitatu yemiti yemiriwo: inenge yakabikwa, inotungamirirwa uye mashizha.
2. Vanobata Peking kabichi kumiti yemakore maviri, asi mumatambudziko mazhinji inoshandiswa semutambo wegore negore.
3. Iyo miriwo ine rosette yemashizha ine mvura yakawanda yemuviri uye unhu hwakaoma. Mheto yacho yakasvibiswa kana yakasungwa. Muvara unobatanidza yellow uye hues hues.
4. Mhando dzakasvibira misoro yeglindrical ine mashizha ezvigadziro-marefu.

Peking kabichi - marudzi

Zvakakosha kubereka kusarudza mbeu dzakasvibiswa dzakabatwa nevarimi. Pakati pezvakakurumbira zvinogona kusiyanisa zvakasiyana-siyana izvi:

1. "Kukura kweRussia". Mushure mekusanganiswa nemamiriro asina kunaka, ayo anotevera mushure mokutsva nekutsvaira anobva mumazuva makumi mapfumbamwe. Nekutarisira kwakakodzera, Peking kabichi inokura kusvika 4 kg.
2. "Cha-cha." Muchero wepamusoro uyu girasi rinobereka kana wakakura mukati memamiriro ezvinhu. Kana iwe unotsamwisa zvinhu zvakasimwa uye simesa muti mumunda wekutanga, ipapo zvibereko zvekutanga zvinogona kukohwa mushure memazuva makumi mashanu, saka izvi zvakasiyana-siyana zvinogona kunzi mid-season. Paavhareji, inorema anenge 2.8 kg.
3. Orange Mandarin. Izvi zvakasiyana-siyana zvinotanga kukura, saka zvinogona kudyarwa muzhizha rose. Mumamiriro ezvinhu akanaka, kukohwa kunounganidzwa mazuva 40 mushure mekudyara. Misoro yekutanga ichave yakakura ye 1 kg. Zvakakosha kuziva kusagadzikana kunzvimbo dzakadzika, naizvozvo rudzi urwu runogona kuchengetedzwa zvakachengetwa kuSiberia.
4. Vorozhey. Iyi inenge yakasiyana-siyana yakasiyana-siyana yakakonzera mashizha epeliptical mapapiro nemucheto madiki. Zviri nani kukura sevhisi yemasidhari.
5. "Nika". Rudzi rwakasanganiswa runobereka zvirimwa mangwanani. Mhando dzacho dzakadzika uye dzakasvibirira muhudziro. Muchikamu chacho ivo vane ruzha. Ngationei, kuti pakati pemamwe magwaro akadaro Peking kabichi inopesana nekuvapo kweakisi yaakisi nemakwenzi.
6. "Vesnyanka". Imwe nzira yakatanga kubvaruka, iyo inoratidza kuti inopesana nekudzivirira. Kubvira pakubuda kwezvirimwa uye kune mukana wekukohwa, mumatambudziko akawanda, mazuva makumi matatu apfuura. Saizvozvo Peking kabichi inofungidzirwa seyakakisisa tsika yehudhi.
7. "Girazi." Zvimwe zvakasiyana-siyana zviyero zvakakura, uye kukohwa kunogona kuitika mumazuva makumi manomwe mushure mekubuda. Mashizha acho ane shaptical shape, uye yakaoma kwazvo uye ine ruvara rwezuva-ruvara. Zvimwe zvakasiyana-siyana ndeye whimsical uye pakuwana kukohwa kwakanaka, zvinokosha kuti tive nemamiriro ezvinhu akanaka.

Kudyara kwePeking kabichi muvhu rakavhurika

Kusiyana nemichero yakawanda yemiriwo, mbeu yePeking kabichi haifaniri kuve yakasvibiswa asati yadyara. Panguva imwecheteyo, varimi vanoziva vanorayira kushandisa vasingatengi mbeu dzakatengwa, asi ivo pachavo vachipinda mumucheka wakasvibiswa kuti vave nechokwadi chekukodzera kwe mbeu. Kana mushure memazuva masere zvichikura, hazvina kunaka kutenga mbeu muchitoro. Kukura kwePeking kabichi kubva kumbeu kunofanira kuitwa maererano nemitemo, iyo inosanganisira kusarudzwa kwenzvimbo yakakodzera uye kugadzirirwa kwakakodzera kwemakomba.

Pecan kabichi inodyara zvinhu zvakasiyana-siyana

Iko pane zvinyorwa zvitsva zvekuda kwemamiriro ezvinhu, izvo zvinofanira kuverengwa:

1. Ngwarira kunaka kwevhu, iyo inofanira kuva yakaorera. Tsanangudzo yekusarudzwa inoratidzwa pasi apa. Nyika inofanira kushandiswa muvhuvhu, inoshandisa 4.5 kg yemuyo pa 1 m ² .
2. Sarudza nzvimbo yekudyara Peking kabichi mukati megore, kuitira kuti zuva rekudzivirira risapedza maawa masere 12. Kana zvisina kudaro, mungozi yemaruva uye mbeu inowedzera.
3. Inokurudzirwa kubhadhara kunhuhwa kwemhepo, saka mumamiriro okunze akajeka chiratidzo chacho chinofanira kunge chiri 80%, uye kunaya kwevhu kune 65%.
4. Zvingava zvakanaka kukura Peking kabichi, iyo irima iyo inowanikwa munharaunda yaimbove yakakura makucheka, karoti, mbatatisi, anyanisi uye garlic. Hazvikurudzirwi kudyara miriwo mushure mekuraira, turnips nemimwe miti inonzi cruciferous.
5. Kuti udzivirire kabichi kubva pakusvibiswa kwezuva rinopisa rakaipisisa kana kutonhora kunopisa, unogona kuvanza mabhedha ne agrofiber.

Kureba pakati pePeking kabichi munguva yekudyara

Kuraira kunogona kuitwa nembeu kana michero, saka tichazoongorora zvose zvatinogona:

1. Mitemo yekudyara Peking kabichi michero inoreva kuisa mbeu muhari nevhu kune zvakadzika zvisingasviki 1 cm. Zvakakosha kudyara kuitira kuti kureba pakati pemiti yeramangwana inenge 1-2 masikati. Kudyara mbeu muvhu rakavhurika kunogona kuva, kana pane 4-5 mashizha chaiwo.
2. Kana ukadyara Peking Mbeu yekkabhinzi, kukura muvhu rakavhurika kunosanganisira kugadzirirwa kwemabhedha, izvo zvisingafaniri kunge zvakakura. Pakati pemakomba nemitsara inofanira kuva nechepamita 25-30 cm Pamakona, unogona kuita matanho akapfupika, umo unyoro hwakanyanya huchadzimwa paunenge uchidiridza.

Kudyara mazuva eChina chibage

Murairo wekutanga unofanirwa kutorwa munyaya, kana uchidikanwa, kukura yakadaro kabichi ndiyo nguva yakakodzera yekudyara. Nguva yakanakisisa inotanga kupera (April 15-20) kana pakati pezhizha (July 20 kusvika August 10). Kana nguva yekudyara yePeking kabichi isingarangarirwi, ipapo simiti ichapfura miseve uye ichizadza, saka kukohwa kwakanaka hakukwanisi kuverengwa. Mhando dzakasiyana-siyana dzinogona kukohwa mushure mamazuva makumi mashanu nemasere kubva mushure mekudyara, uye gare gare - mumazuva 60-80.

Chinese cabbage - kukura uye kutarisira

Kana iwe ukanyatsochengetedza iyi tsika yemiriwo, unogona kuwana kukohwa kwakanaka. Kukura kwePeking kabichi muvhu rakazaruka kunoreva kubviswa kwemasora nguva dzose kunopesana nekukura kwakakodzera. Kudzivirira maitiro avo nekunyanya, semuenzaniso, uchishandisa uswa hwakaoma. Mukuwedzera, uchishandisa nzira iyi, unogona kuchengeta unyoro muvhu refu. Kuti uwane zvigaro zvakanyanyisa zvePeking kabichi, kukura kunofanira kusanganisira nzira yakadai sekusunga misoro. Kuzvipedza kuri pakutanga kwekuonekwa kweevary.

Zvisikwa zvekukura kabichi munyika - ivhu

Hapana zvakakosha zvinodiwa pamusoro pevhu iyo iyo miriwo yemichero ichakura, uye nekuchengetedzwa kwakanaka munhu anogona kuwana kuunganidza kwakakora. Varimi vemikuri vanokurudzira kusarudza ivhu uye ivhu rakaorera rinopedza unyoro zvakanaka uye haichengetedzi unyoro, kureva kuti zvigadzirwa zvevhu zvinofanira kuiswa kunze. Zvakakosha kukura nekutarisira Peking kabichi pa loam.

Kuti ikure micheche, zvakanakisisa kusanganisa humus nekona koneti substrate, yechipiri chikamu chinofanira kuva kaviri zvakanyanya. Imwe nzira yakakodzera ndiyo musanganiswa akaenzana nekuenzana kwehutu uye peat. Peking kabichi, yakakura muvhu rakavhurika, ichakura zvakanaka muvhu kana 0.5 l ye humus inowedzerwa kune rimwe nerimwe zvakanaka.

Peking kabichi - kukura kwekukura

Nokukurumidza kukura uye kwakakodzera, tarisa nezvekushisa. Peking kabichi, iyo kukura iyo isingasviki kusikwa kwemamiriro ezvinhu chaiwo, inotonhora kusingagumi. Mbeu inogona kukura pa4-6 ° C, uye mbeu inogona kumira uye kudonha. Kuti uite musoro wakanaka, kukura kweChina chibage kunofanira kunge kuchipisa kwe 13-20 ° C. Kana zvikwanganiso zvisingasviki nehuwandu hunotarisirwa, ipapo kune ngozi yakawanda yekutanga tsvina.

Mamiriro ezvinhu ekurima Peking kabichi - kudiridza

Nekuwanda kwezvirimwa zvemunda, zvakakosha kuti kabichi iwedzere muhuwandu hunodikanwa hwehutu panguva yekurima. Iva nechokwadi chokuti ivhu harisi rakaoma, asi harifaniri kushandura mutsva nokuti kuwandisa kwakanyanya kunokonzera zvirwere zvefungal uye kuora kwemudzi. Kuchengeta Peking kabichi muvhu rakazaruka kunoreva kushandiswa kwekudiridza kwemazuva ose matatu, kana pakanga pasina mvura. Paunenge uchikura mumagetsi, kudiridza kunoitwa kamwechete pavhiki.

Kukura kwePeking kabichi munyika - kudya

Kuti uwane chibage chakanaka, mineral fertilizer inofanira kushandiswa, asi haikwanisi kushandiswa, sezvinoitwa mukurima machena kabichi, zvisinei kuti nitrate ichaunganidzwa mumashizha. Zvakakosha kuziva kuti zviri nani kuita kupfeka kwepamusoro kwePeking kabichi muchitsime, kusiya uye kudyara munyaya iyi kunoreva kushandiswa kwemakwenzi akawanda. Chimiro chinotarisana zvakanaka kumakemikari akazara mu potassium. Zvinokurudzirwa kudururira zvishoma zvehuni pasi pekoko kabichi, izvo zvichange zvisina kungova pfuma yakanaka chete, asiwo kudzivirira kurwisana nezvipembenene.

Peking kabichi - zvirwere nezvirwere

Kuti uwane kukohwa kwakanaka, zvakakosha kutevera masimita kuitira kuti uone kuti zvinetso zvinogona kuitika panguva iyoyo. Kukura kwePeking kabichi uye kutarisirwa kunze kunoreva kurwisa zvinotevera zvirwere nezvirwere:

1. Mhepo yakanyanyisa inokonzera kuonekwa kwechephena, gorosi uye kuora kuchitema, uyewo zvirwere zvefungal.
2. Mune mamiriro okunze akaoma, zvipembenene zvakasiyana-siyana zvinobereka, somuenzaniso, slugs , cruciferous fleas nemakutu, kabichi butterflies nezvimwe zvipembenene. Kuti uchengetedze zvipembenene, nzira dzakadaro dzinoshandiswa: kukanganiswa kwegashi, sarudzo yeammonia nevamwe.