Paunotarisa pamakumbo ako, zviduku uye asingadziviriri, zvakaoma kuzviisa mumaoko ako, kwete kutaura zvakadai sekucheka zvipikiri zvako kana kusunungura mhino dzako kumucheche. Asi inofanira kuva, nokuti mumazuva okutanga ehupenyu iyo yakawanda inosangana nezvinhu zvakawanda zvisingazivikanwi uye zvitsva zvinogona kuva nevilli, guruva particles uye zvinonyatsovhara mutsara wemwana. Chimbudzi chemhino yechechecheche yakakosha seyakanyatsobatanidza nechepa kana kuchena kwakanaka kwemuviri wemwana, iyo yose amai vanofanira kutanga vachidzidza.
Nzira yekuchengetedza sei mucheche wemucheche?
Usati wadzidza kuchenesa zvakakwana spout kumucheche, amai vanofanira kunyatsoteerera mitemo yehutsvene yekamuri:
- chengetedza maziso ekushisa muimba, yakasununguka kumwana - 20-21 ° C;
- edza kupa mhepo yakanyoro, inenge 60%;
- zuva roga roga bvisa guruva, bvisa uye ushambidze pasi (kunyanya muzhizha).
Kazhinji hatisi kuona kuti isu pachedu tinokonzera matambudziko tisingazivi mitemo yakajeka, uye kuvadzivirira nguva dzose zviri nyore pane kuporesa. Kuchenesa mutsva muzvitsva zvinongororwa zuva rega rega, uye dzimwe nguva zvinogona kuitwa kanomwe pazuva. Inguva yakawanda sei kuchenesa tsvina kumucheche? Zvose zvinoenderana nemakumbo, kana iwe uchinzwa humiro "kugunun'una", ichi chiratidzo chechokwadi kuti ndiyo nguva yekugeza mushonga. Pamwana mumwe chete zvinokwana kuzviita mangwanani uye manheru, asi kune imwe uye kakawanda, zvinhu zvose zvakasiyana. Kuchengetedza mucheche wemwana mucheche kunoda zvakawanda kubva kuna amai vane kugadzikana uye kushingaira, nokuti mwana anenge ari kunyatsotsamwiswa nekupindira kwakadaro, asi iwe haugone kukanda zvinhu zvose kana kuva nekutya zvachose, zviri nani kukumbira rubatsiro kubva kune wawakaroorana naye kana mbuya, kubvunzurudza mumamiriyoni ane ruzivo, vanozoti vangaita sei crumbs.
Nzira yekuchenesa sei tsvina kumucheche?
Kugadzira mhino kumwana achangoberekwa zvinogona kuitika zvose pamwe nekubatsirwa kweveredded flagella, saka nekushandisa aspirator. Nzira yekutanga, sekutonga, inoshandiswa kune zviduku, asi kune vana kubva pamwedzi 3-4 nzira yechipiri yakakodzera. Mazano mashomanana usati watanga kuchenesa mushonga wechangwana:
- usambotanga nzira iyo kana mwana ari ganda kana kuti zvakajeka "kunze kwemarudzi";
- edza kuzvidzora iwe, ruremekedza kodzero yemwana yekudanidzira nekuchema;
- Gadzirira zvinhu zvose mberi, uye nguva ichaponesa, uye iwe uchange uchitya zvishoma;
- iyo yokutanga inoita urongwa uhwu pamwe nevarapi vari muchipatara, ikoko kuchakukurudzira iwe chii.
Funga nezvezvimwe zvingasarudzwa, maitiro ekuchenesa mhino yemwana achangoberekwa:
- Nzira yekuchenesa mhino yemwana achangoberekwa nemvere yekotoni. Dzorerai magirairi (flagella) kubva kumucheka wekotoni anenge 3-5 mm muhupamhi uye anenge masendimita matanhatu murefu. Ive flagella inoda zvikamu zvishanu. Usati watanga kuchenesa mutsva wechecheche, unofanirwa kuvabvisa muhotela (vaseline, peach) uye wring out. Zvadaro, nyatsotarisa, kana bundu racho raoma, zvingave zvakakodzera kutanga kutambisa mhino yako neine saline solution kana madonhwe maduku. Dzorera mureza mumhino yemwana, kwete yakadzika kupfuura 1-1.5 cm, kana flagella yakachena - nzira yacho yapera.
- Nzira yekuchenesa mhino yemucheche ne aspirator. Nheyo yacho yakafanana, kutanga tangai nechokwadi chokuti musikisi hauna kuoma, uye nyatsonyanya kutsvaga chikamu chebhari re aspirator uye ubudise mukoko. Mutemo mukuru: usavhara nharo inotevera, vana vacheche havazivi kufema nemuromo wako, unogona kungovhara mweya wako nekuvhara mhino. Usambove wakakurumidza, mwana angangotya uye akazopedzisira achinakisisa paanoona aspirator. Kubva panguva yekutanga, vashomanana vanogona kuchenesa tsvina zvachose, saka usaora mwoyo uye ramba uchidzikama.
Nenzira yakanaka, vana vacheche havasati vafambisa kwazvo, kuitira kuti iwe unogona chaizvo kudzidza kudzidza kuchengeta tsvina dzisina matambudziko akawanda, unoda chete kushivirira nekururama.