Kuisa munyu pamakumbo

Zvichida, makumbo ndiwo chikamu chakanyanya kuchinetseka mumuviri wemunhu, nokuti kubva anenge munhu wese anotambura nekodzero yekuzvarwa, vanotambura. Makumbo edu ane zvishoma zvishoma, uye anotakura mutoro wezvose zvakanyanya kuwanda kwechimiro chedu. Aiwa, nhengo dzomukati dziri kurwarawo kune vakawanda, kuti pane chivi chokuvanza. Zvisinei, izvi zvinoenderana nemararamiro ehupenyu, hupenyu hwekuzvarwa uye zvimwe zvinhu zvakawanda. Semuenzaniso, mudumbu womunhu unogona kuramba uri mukana wakaisvonaka kusvika pakufa kwake, asi makumbo ake nemakumbo zvinotambura nezvose. Tinokurudzira kuti nhasi tinopa nyaya yedu kuhutano hwavo. Uye iyo hurukuro yehurukuro ichave iyo yekurapa kuiswa kwemarara mutsoka, zvitsitsinho, mabvi nezvigunwe. Uyewo, kwavanobva uye uye nezvezvifo zvipi zvatiudza.

Iko kunoshandiswa kupi?

Kungoda kujekesa imwe nuance. Munharaunda yakawanda yehuwandu inotendwa kuti kuiswa kwechirasi kunowanikwa nezvirwere zvose zvekubatana. Mumurwi uyu, uye kuwira arthrosis ane arthritis, uye sciatica, uye osteochondrosis, uye Mwari anoziva zvimwe. Uyu maonero haana kururama. Zvose zvezvirwere zvinopfuura izvi zvinowanzobatanidzwa nehutachiona kana trophic kuchinja mumatende uye mapfupa. Zvechokwadi, mumhando dzakadzikama, osteochondrosis uye munyu inogona kuonekwa, asi izvi hazvidiwi. Chinhu chikuru apa ndechokuti musana wegorosi unokonzerwa nehuwandu hwemabasa uye kusava neropa. Uye munyu chinhu chegumi.

Ichokwadi chekuisa mararamiro pamakumbo uye mune zvimwe zvikamu zvemuviri zvinowanikwa nezvirwere zvinosangana nezvinetso zvemagetsi uye kusakona kwehomoni. Somuenzaniso, ine gout, chirwere cheshuga, chisingagumi kuputika kwetsvo uye chiropa. Muchiitiko chekutanga, kristalllization inowanikwa nekuda kwekuiswa kweuric acid munamabvi, maziso emakumbo nemajoka ezvigunwe zvetsoka, izvo zvinonzi purine zvigaro. Muchipiri - nekuda kwekuvhiringidzwa kwebasa rekupedzisira kwepakreas, minzwa inokura pamakona emapfupa etsoka, inonzi marginal osteophytes uye chitsitsinho chinoputika. Muchikamu chechitatu, kuiswa kwechirasi hakuoneki mumakumbo chete, asiwo muitsvo, uye muropa mune sejecha nematombo. Mushure mezvose, nhengo dzehutano dzinorasikirwa nekwanisi yekukurumidza kuchenesa muviri uye haisisina nguva yekubvisa slag accumulations.

Nzira yekurapa kuiswa kwechirasi pamakumbo?

Hapana mhinduro isina kukodzera kumubvunzo uyu uye haikwanisi kuva. Mushure mezvose, murwere mumwe nomumwe ari munhu oga, chinokonzera chirwere chacho, unhu hwemuviri, humwe huripo pane imwe nguva uye zvimwe zvakawanda zvinomunhu oga. Asi pane rimwe mutemo mukuru wevose. Enda kune vanyori, fambisa tsvakurudzo yakazara, tsvaga chikonzero chekugadzirwa kwesaiti kubva kwauri. Uye kana iwe ukawana, tevera mazano ose echiremba. Kukuudza kuti unwe mapiritsi, inwa. Inokuudza kuti uchinje kudya kwako uye mararamiro ako, shanduko. Ipa mirayiridzo yekurega fodya uye usanwa kunyange zana zana magumi pamazororo, teerera. Utano hwako hwega uye hutariro hwehupenyu hunovimba nayo. Uye funga nezvehama dzako. Chii kwavari kuti vaone kutambudzika kwenyu? Mune rimwe shoko, ita, kunze kwako iwe pamusoro pako hakuna munhu asingazofungi.

Kurapa kwekuiswa kwemarara muzvitsitsinho, mabvi uye zvigunwe nemishonga yevanhu

Mukuwedzera kune kurapwa kwemishonga, hazvirevi kushevedzera kuhuchenjeri hwemakuru vedu uye kushandisa zvakanakisa mapeji emishonga yemagariro. Heano mamwe acho:

  1. Decoction of leaf leaf. 5 g ye laurushki udira 300 g yemvura uye ubike kwemaminitsi makumi matatu pamusana wekupisa. Zvadaro decoction inoshandiswa uye inodha hafu yegirazi mangwanani oga oga musina chinhu chisina chinhu 30 minutes vasati vadya.
  2. Burrito kubva kufura ye rye uye mbatata. Hurafu yehushoni inofanira kubikwa uye inosanganiswa nemapatata maashed muyero ye1: 1 kusvika kuhuwandu hwakawanda. Zvadaro gadzira ganda rakapfigira nenzvimbo yepaonda rakaoma. Mubatanidzwa unobatanidzwa unofanirwa kugadzirwa nemafuta emiriwo uye kuiswa zvakanaka, uye shandisa turpentine paganda uye uvhare nzvimbo yacho nekeke. Kumanikidza kupisa uye kuchengetedza zvakanyanya zvinobvira kutsungirira. Iwe unogona kushandura pamwe nemakwikwi epropolis, meshini yeododhi uye kunyange kugunzva nematafu ane nzara. Iyo yekupedzisira inobatsira chaizvo nechechi.

Ikoko kune zvakawanda zvakawanda zvakanakisisa mapeji ekurapa kwekuiswa kwechirasi pamakumbo uye kubviswa kwehutsvina kubva mumuviri. Uye zvisinei, pasina kuvabatanidza nemishonga yemagariro evanhu uye kunyatsofungisisa nzira yavo yehupenyu uye chikafu, vanogona kunge vasina maturo. Mushure mezvose, mapeji aya ane chinangwa chokubvisa zviratidzo, uye iwe unoda kubvisa chikonzero. Yeuka izvi uye usatya kutaurirana navanachiremba vako. Kuzvipira pasina humwe ruzivo haisi nzira yakanakisisa yekurwira utano hwako.