Iyo michero ibindu reBraberryberry raive kuU.SA, rakasvika kuEurope muzana remakore rakapera uye rakanyatsosimbiswa muzvivakwa zvezhizha uye mashizha emabhizimisi. Mahariro anozivikanwa nokuda kwekunwavira kwawo kunotapira uye kwakasviba, vane huwandu hwakaenzana hweacids uye ushuga. Izvo zvakakodzera kuchengetedzwa uye kupisa, pavanenge vachichengetedza kuravira kwavo nemishonga.
Bindu bherberry - tsanangudzo
Rima bhuruu, inenge yakasviba, rakafukidzwa nemucheno wakachena wemabriji eibriberi, vazhinji vakaita. Iyo yakakura uye ine nyama, inokura pamakwenzi, ine tara rinoshamisa. Zvibereko zvakazara nezvinhu zvinobatsira, 100 g yejikiji ane 0,81 g ye potassium, 0.01 g yesimbi uye 0.14 g mavhitamine C. Vanopinza mishonga paitsvo, moyo, kuwedzera maonero, kuderedza kusanganiswa kwehuga yeropa , kukurudzira kuchengetedza kwemuviri wejusi. Saka, vanhu vazhinji vanoda kukudziridza chishamiso-berry mumunda.
Tsanangudzo pfupi yemutsika:
- Midzi yemiti yacho inonzi umbilical, pasina latinha mapazi;
- kushiva - kumira, yakafukidzwa ne bark;
- Gwenzi, zvichienderana nemhando dzakasiyana-siyana, rine urefu hwemasendimita maviri;
- inosara yakanyorova, yakazara, lanceolate, kusvika kusvika 3 cm;
- maruva mashanu-toothed, ane pink kana whisk werk;
- mazvabriji ane ruvara rwebhuruu uye ruvara rwebhuruu, uremu-kubva pa1 kusvika ku25 gramu, zvichienderana nemhando dzakasiyana-siyana.
Nzvimbo dzakakwirira-dzinobereka bindu brukribheri, muzhizha dzakawanda dzakafukidzwa nemajiro ekumatenga, yakasimba. Iyo yakakura kudarika musango uye inopesana nezvirwere zvakawanda. Chimiro chinonakidzwa nekushongedzwa kwegore rose - chinotumbuka mumwaka wegore, chinogadzirisa zvakanaka muzhizha, mashizha anova makorari muvhu. Mune vanhu, chimwe chimiro chemuti wacho chinocherechedza - mukupisa kunounza mafuta anokosha, iyo iyo inhaled inokonzera manzwiro ekudhakwa nyore. Saka, tsika yacho yainzi "chidhakwa".
Mhando dzebindu re blueberries
Vabatsiri vakagadzira mhando dzakasiyana-siyana uye zvigadzirwa zvebindu rebhurobheri (rinenge 20), zvakasiyana mumamiriro avo. Zvibereko zvepakutanga zvinoimbwa munaJuly-August, nenguva-kusvika munaSeptember. Kune zviyero zvakakura uye zvakaderera, zvizhinji zvacho zvinopikisana nechando, kutonhora kwegore kunopa ngozi kune maruva. Hasi dzose dzinowanikwa kunze kwenyika dzinowirirana mumamiriro ekumusoro - iyo inononoka inokwanisa kukura ne 30% chete. Nokudaro, pakati-kuibva nekutanga mbeu zvinokurudzirwa zviri nani pakati nepakati.
Bhabheri bindu - iyo yakanakisisa yakasiyana siyana:
- Blueberger Garden Northbloom. Mhando dzakasiyana shoma, gwenzi rinosvika pakureba kwemasentimita 90. Mabriji anobvaruka kubva pakutanga kwaAugust, mbeu - kusvika 3 kg kubva mugwenzi. Zvibereko zvakawanda, zvakachengetwa kwenguva yakareba, zvakakurudzirwa kumashandiro ekugadzira uye kushandiswa patsva. Mhando dzakasiyana dzeNorbb dzinozivikanwa nechando kupikisa, hazvikanganisi pa -35 ° С.
- Bhabheri bindu Erizabheti. Tsika tsika, ine gorosi rakasimba rakareba kureba 1.8 m.Chiremera chayo chiri nyore kubereka nekucheka. Miti inotanga kuenderera mberi kwekutanga kwaAugust, fruiting inopedza masvondo maviri, zvibereko - 4-6 kg pamusango. Iyo yakakura (kusvika ku 22 mm.), Iva neganda rebhuruu, rinotapira uye rinotyisa. Elizabeth - imwe yemhando dzakanakisisa dzekupedzisira kwekunaka uye kunonaka, pasinei nokuti chikamu chemugoho hachingatori nguva yokubereka.
- Bhabheri Bhojhoni Bindu. Iyi ndiyo yakakura uye yakakura kupfuura tsika. Maburiro anosvika 30 mm. muhupamhi, ripen munaJuly-August, inotapira kuvira. Izvo zvakakodzerwa nekushandiswa patsva uye nekukanda. Izvo zvakasiyana-siyana zvinotambudza kutonhora.
Mhando dzakasiyana-siyana dzebindu rebhurobheri
Micheka yebrabberries inogona kunakidzwa kare pakati pezhizha. Mhando dzakasiyana-siyana dzakakurumbira ndezvekuti:
- Blueberries Garden Blugold. Kusiyana kwakasiyana-siyana, kune gwenzi rinopararira. Zvibereko zvine ruvara rwebhuruu, zvine nyama inonhuhwirira yakaoma, yakagadzirirwa kushandiswa kumavambo kwaJuly. Miti yakasvava yakaoma, inoda kuunganidzwa nokukurumidza. Kubudirira - 4,5 kg kubva mugwenzi. Tsika inowanzosangana nechando, yakakodzera kumativi ekuchamhembe.
- Bindu bhiriberry Duke. Kureba, kubvumira (8 kg kubva mugwenzi), kusiyana kwakasiyana-siyana kusingatyi kwechando mukati megore - maruva akasungirirwa kare, ma berries anoonekwa pakati peJuly. Shrubs brukberry jindu Duke rinofanira kudurwa kuitira kuti michero ihuru. Majiroji ane unhu hwakanaka uye kunhuwa.
Nzira yekukura sei blubhebheri mumunda?
Paunosarudza kuti ungakura sei bherberry bindu, zvinokosha kufunga nezvezvinodiwa zvinodiwa nemamiriro ekurima kwayo:
- Sarudza nzvimbo yezuva, yakafukidzwa nemhepo (mumumvuri kukohwa kuchava kuoma uye kuduku);
- kuti ajekese asidi yevhu - chiratidzo chinotarisirwa mukati memiganhu ye 3.5-4.5 (nokuda kwekusimbiswa kwepamuti, simbi yakabva kune coniferous wood inowanikwa);
- nzvimbo yekudyara inofanira kumira kwemakore anoverengeka "pasi pemvura" (hapana chaanogara pasi);
- iyo ivhu inoda kusununguka, mweya-inogoneka (ivhu revhu harina kukodzera midzi);
- kudyara nguva - mutsime kana kupera. Kutanga kubvongodza kwekutanga kunowedzera kuvimbika kune ramangwana ravachando.
Nzira yekusima bindu jirabhiri?
Zvinorayira - nzira yekudyara bindu rebribheri:
- Kudyara mashizha ari kukura muupamhi hwemasentimita 60 nekudzika kwe40 cm;
- Isa ganda rakagadzirwa - sphagnum peat, coniferous sawdust, moss;
- ari mugomba aise 2 tbsp. spoons sulfure yomuvhu acidification;
- michero kubva muhari, pamwe chete nevhu revhu, inoderedzwa mumvura kwehafu yenguva, zvino midzi yacho yakanyatsogodzwa uye rukira runodyarwa mumakomba;
- Mushure mekudzidzisa vana vaduku, ivhu rakapoteredza tsanangu rakagadzirwa uye rakanyoroveswa.
- Kubva kumusoro, nyika yakafukidzwa nemarara yakakura masendimita mashanu, kana yakavharwa, inowiswa ne nitrogen uye acids.
Bhabheriji bindu rinokura sei?
Tsika is shrub. Nokudaro simai bherberry bindu rinowanikwa mumitsara nemisendi kubva kune imwe mbeu kusvika kune imwe mamiriyoni, pakati pemiganhu - 1 m Mitsara yakasarudzwa yakasarudzwa nekuda kwezviratidzo zvemuti, iyo inogona kukura kusvika pakukura kukuru, uye matavi akarara pamusoro pevhu. Pasi pemazano akadaro, tsika inogamuchira michina yakakwirira uye inokurudzira zvakanyanya.
Kutarisira kwebindu bherberry
Uswa kubviswa ndiwo mutemo unokosha kupfuura wekurima. Hapana mimwe michina yakasvibirwa inobvumirwa - inovhara pores muvhu uye inononoka kuderedza kudya kwegwenzi. Kudzika kwekusunungura - 10 cm, kuitira kuti usasvibisa midzi. Kuwedzerwa kunakidza kwejikiji kunobva pakudiridza kunyanzvi - munda webribheri inonyoro-rudo, iyo yakakwirira ye substrate inofanira kugara ichioma. Mukupisa, inofanirwa kudiridza korona nemvura inodziya mangwanani kana manheru. Mukuwedzera, kuchengetedza kunowedzera kuchekerera nekugadzira, kubhabheri bindu rinokodzera chete kumera yemafuta. Kwechando, zvigaro zvemasango zvinoderedzwa nemasikisi.
Miti yemunda webhuruu
Chimiro chinoda sandy, peaty soils, nyore kupinda mukati memvura nemhepo. Chimiro chinokura zvakanaka chete muvhu rakaoma uye pH ye 3.5-4.5 - inofanirwa kuti fungus inogarisana negwenzi uye inotamba basa redzidzi remvere, risipo mumuti wacho pachayo. Mushure mekudyara, panguva iyo sulfuriti netsanga zvinowedzerwa mumugodhi we acidification, kuchengetwa kwebindu bherberry kunopa kushandiswa kwekushandiswa. Kamwe kaviri pavhiki, citric acid (50 gm rimwe nerimwe) inowedzerwa mumvura. Inogona kuchinjwa nevhiniga - 50 ml. kwema 10 malita emvura.
Bindu bherberry - kumwa mvura
Miti yacho inonyanyisa, inoda kugara ichinyorovesa. Masango ebrabruri munda inofanira kukudziridza chirongwa chekudiridza, umo midzi inenge yakakwana yenyoro, asi haizomboperi kwemazuva mashoma. Bvisa bharobhuriyoni kaviri pavhiki, udira bhakiti remvura pasi pemiti imwe neimwe yevanhu vakuru mangwanani kana manheru. Kunyanya gwenzi rinoda kuchenesa munaJuly neAgasti, mushure mokunge maruva mapfupa emichero yeramangwana anozvarwa.
Kudya munda webribheri
Kudiridza simiti kunotangira kubva mugore rechipiri rekurima uye kunoitwa kunze kwechando nguva chete neyemaminera emakwenzi. Wedzera organic fertilizer ( manyowa , manyowa , manyowa) zvinorambidzwa - zvinoshungurudza gwenzi. Chii chingafudza bhiriberry bindu rekumunda kuitira kukurudzira kukura kwayo:
- superphosphate (100 gramu pamusango);
- ammonium sulfate ;
- zinc sulfate (2 g. pamusango);
- sulfate ye potassium (2 g. pamusango);
- Sulfuric magnesium (15 g pamasango).
Ammonium sulphate inowanikwa muzvikamu zvitatu - panguva yekudzivirira kwevhu, pakutanga kweMay naJune. Paavhareji, ivai 90 g. Per bush. Bhabheri bindu racho pachako rinokuudza izvo kudya kunodiwa:
- Kana mashizha akazununguka mukati megore, phosphates inodiwa;
- kana zvikapera uye zviduku, nitrogen yakawedzerwa;
- kusviba kwemashizha kunoratidza kusakwana kwe potassium;
- yellowing - kushaya boron.
Kuchengetedza bindu brujiri
Gore negore kudya michero yakachena, mumwaka wegore, zvisati zvaitika, kana muvhuvhu shure kwekuwa kwekuwa, gwenzi rinofanira kutemwa. Nzira yekukura bindu rebhurukoni maererano nekorona yakagadzirwa:
- Kunyanya kuumbwa kunokonzerwa kunoitwa 3-4 makore mushure mekudyara mbeu. Izvi zvinoderedza zvose zvakaderera, zvisina simba uye zvinokura zvakanyanya. Siya zvakasimba uye zvakanyatsoiswa;
- Gore roga rega, kugadzirisa kutema kunoitwa. Kuita izvi:
- kubvisa matavi akaora, asina simba, asinganzwisisiki;
- mabukira makuru anoshumira makore mashanu nemashanu, mushure mokunge vatemerwa pasi;
- pakuguma kwezhizha, mahwendefa ematavi anowedzera achibviswa;
- bvisa matengu ematavi maduku pamigumo yehova.
Zvirwere zvebraueri bindu
Shrub dzimwe nguva inokonzerwa nefungal, zvirwere zvebhakitiriya. Matambudziko anowanzoonekwa:
- Zvirwere zveFungal:
- gray rot ;
- Kanzura yemutsotsi;
- kuchema kunopera;
- fomopsis;
Iyo inokonzerwa nokuputika kwemvura mumidzi uye kushayiwa simba kwevhu. Kugadzirisa mamiriro acho ezvinhu, zvakakosha kuisa mvura yakachena uye kusunungura. Sekurapa 2-3 nguva inopomera masimeni ane imwe nguva yevhiki nekugadzirira Topaz (Topsin, Readzolum) inoshandiswa. Kuchengetedza bhiribheri bindu mumagariro ekudzivirira zvirwere kunopa kurapwa kwemasango eBeeeaux kusanganiswa mukati megore uye shure kwekukohwa.
- Zvirwere zvepachirwere. Dzimwe nguva simiti inokanganiswa nehutachiona hweplasma: maharai, kupera, kuonda kwematavi, necrotic spotting. Kurapa gwenzi hazvibviri - zvakakosha kuchenesa matambudziko akawira.
Kuberekwa kwebraberryberry munda
Iwe unogona kuwedzera michero yemabheri mabhiza nenzira dzakasiyana. Nzira yekuparadzira bindu jinibriji:
- Mbeu. Inowanikwa kubva muchero, yakaomeswa, yakachengetwa kwemwedzi mitatu mufiriji uye yakaiswa mu substrate yakavhenganiswa nevhu. Mbeu yakafukidzwa ne cellophane, inwisa, isunungure. Iwe unogona kudyara mbeu muvhu mushure memakore maviri.
- Cuttings. Iko kusvibiswa kunogadzirirwa muvhuvhu kana mukati. Iyo yakareba urefu hwependi inenge 8-15 cm.Kupona mukati memwedzi, inochengetwa mukati mekushisa kunotonhora kwe1,5 degrees, uye yakadyarwa mukugadzirwa kwepeat nejecha mubatanidzwa 3: 1. Cuttings yakaiswa pasi pefirimu uye inwisa katatu pavhiki. Kwegore, itai michero yakasimba, iyo inogona kuderedzwa mumuganhu usingagumi.
- Kuisa. Matavi akawirwa pasi, akavigwa mu substrate (peat, sawdust, jecha) uye akafukidzwa nefirimu. Kubva musango raamai mavara akaparadzaniswa gore rinotevera, asi izwi rinowedzera dzimwe nguva.