Cuisine of San Marino

Zvitendero zveSan Marino zvakafanana nenzira dzakawanda kune veItaly, uye izvi hazvishamisi, nokuti, chokwadi, nyika iri munharaunda yeItaly. Zvisinei, pano pane zvipfeko zvakasiyana uye zvinonaka zvinonakidza munzira yavo pachavo, iyo inogona kungoedzwa chete munharaunda ye enclave. Kudzokorora kwedu kuchakubatsira iwe semuenzaniso wakanaka kwazvo kana uchida kuonga chikafu cheSan Marino.

Desserts

Chokutanga, ngatitaurire pamusoro pehupfuro hunowanikwa munzvimbo ino. Icho chiratidzo chekicheni cheSan Marino . Munhu wese anoda kutapira zvechokwadi achafadzwa nemidziyo inotevera:

1. Dessert "kachyatello", ine kamu ne caramel, pamwe nekuwedzera kwemashuga, mazai uye mukaka.
2. "Titano Cake" - chokoti bhisikiki nekamuti yekwaputika kamuki pamwe nekuwedzera kwemiti.
3. "Zuppa di Ciliegi" - cherry, yakagadzirirwa maererano neyepepeti yakakosha, inowanikwa muwaini tsvuku. Kazhinji inoshandiswa pamucheka weprispy.
4. "Cake trety monti" ishoko rakagadzirwa kubva kune zvingwa zvitete, uye interlayers ye chocolate-nut mousse.
5. "Chiambella" - pie kubva mbiriso inodya pamwe nekuwedzera kwemononi.
6. "Bustredo" - chingwa chinotapira nemafuta akasiyana-siyana - kubva parmesan kusvika maonde.

Kutanga zvidzidzo

Zvokudya zvekutanga zvekudya zveSan Marino zvakakodzera kunyatsotarisirwa, nokuti mitsuwa yakawanda inoshandisa mapepi ekare asingagoni kuwanika mune rimwe bhuku rekubika rino. Aya mapeji ave akaedzwa kwemazana emakore, uye unhu hwekunakidzwa kwezvokugadzirira zvakagadzirwa ndezvokugara uchifadza.

• "Brodetto di pesce" - hove yehove nehove, garlic, tomato sauce uye waini tsvuku;
• "Tortellini" - pasta (yakashandurwa mumuto) nezaza yenguruve, mbuji yeItaly, cheese, mazai uye ham inoputa;
• "Pastellini ini brodo" - spaghetti (poda iyo yakagadzirirwa maererano neyakakosha) mu nyama, hove kana yemiriwo muto;
• "Minestria del Poveri" - muto webhinzi, pasta uye mafuta egorosi ane ganda reganda.

Zvidzidzo zvechipiri

Zvokudya zvakanatswa uye zvakasiyana siyana zveSan Marino zvinogona kuzvirumbidza nezvinofadza zvinoshamisa zvidzidzo zvechipiri izvo zvinofadza zvose gourmet. Saka, apa pane mamwe acho:

• "Bollyto" - mhando dzakawanda dzenyama yakabikwa, iyo inoshandiswa nemhando dzakasiyana dzemakisi uye zvinonhuwira seasonings;
• "Strozzapreti" - nzvimbo dzakasiyana-siyana dzepasta pamwe nekuwedzerwa kweyama, tisi uye muto, yakagadzirirwa maererano neshoko rakavanzika;
• "Lasagna verdi", kana kuti ruvara rwemavara lasagna - rwakasiyana nechetsika imwe nekuwedzera sipinashi kuhawa;
• "Canillo mu porketta al sangiovese" - Rabbit nyama yakakanyiwa nehombodo brisket, fennel, rosemary uye bacon, iyo yakabikwa muwaini tsvuku.

MuSan Marino, nzvimbo dzakawanda dzeresitorendi , paunogona kunakidza kudya kwakanaka kwemukati. Heano mamwe acho: Ristorante Agli Antichi Orti, Club 33, Da Rosanna, Miramonti. Asi kunyange kana iwe usingakwanise kushanyira zvikwata zvepamusoro, usagumburwa. San Marino - iyi ndiyo iyo inotanga kudya iyo yakazara uye inonaka.