Kuenzaniswa kwema yogurt mumashamba ekuchengetedza hazvipi zvakasiyana siyana zvakasiyana, asi izvi hazvirevi kuti hapana chaunosarudza kubva. Aina yogurtnits yakasiyana nemafomu, simba, ukuru, nhamba yezvigadzirwa zve yogurt. Nzira yekusarudza musikana weku yogurt, chii chaunofanira kutarisa?
Nzira yekusarudza kamuti yakakodzera musikana?
Chisarudzo chakanaka chemukadzi weguriti chinoenderana nemunhu mumwe nomumwe zvinodiwa nemunhu wese uye zvinodiwa nemhuri yake:
- nhamba yezvigadziko mu yogurt. Ko yakawanda yoghuti inodiwa sei kwekudya kwezuva nezuva? Kakawanda sei yogurt inodya mumhuri? Kana vanhu vaviri chete vachida yogurt, saka hazvina maturo kutenga yogashi yakakura nemidziyo masere, kunyange kana ine inoshanda uye inofungisisa maitiro ekugadzirisa. Kutanga, mari inokonzerwa nemagetsi ichave yakakwirira, uye yechipiri, iyo inoshandiswa nguva yekugadzirira yoghurts. Nhamba yezvigadziko, zvakare, yakasiyana, kazhinji 125 g uye 150 g.Ipapo pane yogurttnitsi ine imwe yakakura yakawanda.
- zvinhu zvekugona. Zvinonyanya kukosha kumhuri kutenga chigadzirwa nemidziyo yakagadzirwa negirazi, panzvimbo yepurasitiki. Hupenyu hwehupenyu hwegorozi mune zvigadziri, kwenguva refu, chero, kunyange ipurasitiki yakakwirira, munguva inogona kusunungura makemikari, kuchinja kuumbwa kwe yogurt.
- teknolojia zviito. Simba rinogona kusiyanisa 7 kusvika ku14 watts. Icho chinosarudza imba ye yogurt, chinoenderana nehuwandu hweghuti inopedzwa, chero zvakadaro simba rinopfuura mitsara yakatarwa ichangobva kuwedzera kushambadzira. Kupisa kwemukaka wemukaka mumitsuko kune zvinodiwa 37-40 digiri mumaawa masere ayo "anobatsira" yoghurt akagadzirirwa anopiwa nesimba mune zvakatarwa.
- chigadzirwa. Muiti ane zita rine zita chero ripi zvaro anoita chiratidzo-pamusoro pemari yezvigadzirwa zvayo. Uye iyi haisi nguva dzose kusagadziriswa kwepamusoro kwematengo, kunyange kana teknolojia inopindirwa muRussia inounganidza mune zvinyorwa zveChinese. Makambani makuru akazivikanwe anofanira kutongesa kubudisa uye kunaka kwezvigadzirwa, vashandi vekudzidzira, vanoita kumira kwekutonga kwezvigadzirwa zvezvinhu. Zvose izvi zvinotsigira unhu, asi zvinodawo mari. Ichocho, iyo yakasimba inopa mari yakawedzera "muzita" kwete kubva mumhepo. Asi makambani maduku uye asingazivikanwi anogona kukwanisa kuchengetedza pane zvigadzirwa nemhando yehupfumi. Nokudaro, haugone kuchengetedza nekusarudza pakati pekambani isina kuzivikanwa kweChinese nekambani inozivikanwa yakaendesa kuChina.
Zvimwe Zvimwe
Pane zvaunogona kuponesa zvakawanda, zviri pane mamwe mabasa eusikana weg yogurt. Asi haasi dzose dzacho dzakashata. Semuenzaniso, timer inongodiwa chete kuvanaamai, avo vanofanirwa kuva nenguva nguva imwe chete.
Kuratidzwa kwemuviri kunogona kunge kusina kunaka kana mishonga ichigadzirirwa kugadzirira yogurt kwekudya kwemanheru: inzwi guru rinogona kumuka pazuva.
Zvinonyanya kukosha basa rekuvhara kamwe-kamwe muchiitiko chekukurumidzira. Izvo hazvizove zvisinganzwisisiki uye basa rekudzidzira kamwe chete mushure mekupedzisira kwekugadzira yoghurt.
Kana iwe uchifanira kugadzirisa chigadziro pamusoro pebasa rebasa retafura, wozoibvisa mudura, chigadziro chekugadzirisa tambo chichave chakanaka.
Chimwe chezvinhu zvinozivikanwa zvikuru mumusika weRussia ndiyo yogurttnika nebasa rekubika cottage cheese.
Yogurt size
Iyo inowedzera mabasa, inowedzera nyaya. Zvose zvinonzwisisika - shure kwezvose, mabasa anopiwa nemamwe nzira. Ichokwadi kuti pane zvimwe zviratidzo zvinokosha kune mukadzi chero upi zvake sechivara uye zvigadzirwa zvemusikana we yogurt, kunyanya kana ari nguva dzose ari pamberi pevanhu. Asi kana musikana anogadzirwa anoshandiswa mazuva ose, anofanirwa kugara ari patafura. Kuchenesa kanoverengeka pazuva, mhepo iri mumakamuri nechisimba haisi mukadzi wese. Nokudaro, vadzidzisi vemakishikiti maduku vanofanira kugara pane mamwe maitiro akafanana, kunyange kune zvakashata zvekugadzirwa kwavo nekushanda.